Животноводство и молочное дело список научных статей
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Assessment of a New Backyard Poultry Strain “Kaveri” in Farmer’s Situation, Rural Odisha, India
Backyard poultry plays an important role in livelihoods of Indian farmers. Research and Development efforts on developing improved strains to enhance productivity have enhanced farmer‟s income. Scaling up of improved strains is based on adaptive trials conducted by extension agencies for location...
2017 / Bijeya Kumar Banja, Pavanasam Natarajan Ananth, Surendra Singh, Pragyan Ranjan Sahoo, Pallipuram JayasankarScopusAGRISRSCI -
Effect of Psyllium Husk Fiber on Growth Performance, Egg Quality Traits and Lipid Profile in Layers under High Ambient Temperature
The present study was conducted to evaluate the impact of cholesterol lowering effect of Psyllium husk in egg yolk cholesterol through dietary supplementation in white Leghorn layers. A total of 180 commercial layer hens were randomly divided into four equal groups of 45 birds each to be allocated...
2017 / Nasir Mukhtar, Rizwan Mehmood, Sohail Hassan Khan, Naeem Mehmood Ashrif, Muhammad Waseem MirzaScopusAGRISRSCI -
A Report of Ascaridia galli in Commercial Poultry Egg from India
Ascaridia galli is a major encountered species of nemathelminthes in the domestic fowl from all around the world. The parasite causes many pathological conditions which may lead to production losses in the poultry industry. Life cycle of the nematode is direct and involves a single host. Adult...
2017 / Gamit Amit Bharat, Nanda Pramod Kumar, Bandyopadhyay Subhasish, Bhar RiaScopusAGRISRSCI -
Effect of Dietary Mimosa Small Bell (Dichostachys glomerata) Fruit Supplement as Alternative to Antibiotic Growth Promoter for Broiler Chicken
There is a growing interest in plant feed additives as a consequence of the antibiotics growth promoters restriction in livestock farming all over the world. This study was designed to evaluate the effect of Dichrostachys glomerata fruit powder on the growth performances of broiler chickens. A...
2017 / Kana Jean Raphaël, Mube Kuetché Hervé, Ngouana Tadjong Ruben, Tsafong Francklin, Komguep Ronald, Yangoue Antoine, Teguia AlexisScopusAGRISRSCI -
Effect of Blend Herbal Supplement on Haematology and Serum Biochemistry in Commercial Layer Chicken
Many herbal supplements are tested for theirs efficacy in poultry to replace the antibiotic growth promoter. Hence this study was carried out to find the effect of a blend herbal preparation (Ocimum sanctum, Zingiber officinale, Allium sativum, Trigonella foenum graceum and Curcuma longa) on the...
2017 / Sakthi Priya Muthusamy, Thippichettipalayam Ramasamy Gopala Krishna Murthy, Vijayanand ThiagarajanScopusAGRISRSCI -
Effects of Dietary Inclusion of Probiotics and Organic Acids on Performance, Intestinal Microbiology, Serum Biochemistry and Carcass Traits of Broiler Chickens
This study was conducted to evaluate the effects of probiotics and organic acids, as alternative feed additives to antibiotics, on productive performance of broilers. Two different types of probiotics varying in the microbial content were tested and organic acids blend was compared against a single ...
2017 / Ibrahim M.I. Youssef, Ahmad S. Mostafa, Mariam A. Abdel-WahabScopusAGRISRSCI -
Performances of Broiler Chickens Fed on Diet Supplemented with Thyme and Oregano Essential Oils Stabilized in a Plant Charcoal Matrix
This study was designed to mitigate the volatile and oxidative ability of essential oils (EOs) in poultry feed using natural plant charcoal. The dietary treatments consisted of supplementing control diet (R0) with 0.01% of the mixture (1/1) of thyme and oregano EOs (RTh+or), 0.2% of Canarium...
2017 / Ngouana Tadjong Ruben, Kana Jean Raphaël, Necdem Tsafack Boris, Yemdjie Mane Divine Doriane, Mube Kuietche Hervé, Kuiede Serges, Teguia Alexis, Meimandipour AmirScopusAGRISRSCI -
Effect of Chemically Treated Litter on Ammonia Emmission, Performance and Carcass Characteristics of Broiler Chicken
The condition of litter is a single major factor in deciding the emission of various harmful gases particularly ammonia, which is a major environmental concern, affecting the overall welfare of birds. Therefore, a study was conducted with the objectives to assess the effect of two chemicals namely...
2017 / Arjumand Rashid, Mohd Tufail Banday, Sheikh Adil, Azmat Alam Khan, Saim Qureshi, Madeeha Untoo, Mohd Ashraf PalScopusAGRISRSCI -
Use of MannanOligosaccharides (MOS) As a Feed Additive in Poultry Nutrition
The European Union banned using all prophylactic antibiotics as growth promoters in poultry nutrition. As a result, the poultry nutritionist is now forced to look for growth promoting antibiotic alternatives, or at least considerably demote the amount of antibiotics used to sustain efficient...
2017 / Muhammad Saeed, Fawwad Ahmad, Muhammad Asif Arain, Mohamed E. Abd El-Hack, Mohamed Emam, Zohaib Ahmed Bhutto, Arman MoshaveriScopusAGRISRSCI -
Growth Performance and Haemato-biochemical Parameters of Different Breeds of Rural Chickens
A total of 2000 un-sexed day-old-chicks of each Desi, Fayoumi and Rhode Island Red (RIR) breeds were reared and maintained on deep litter system for a period of 20 weeks. In floor pens, each breed was reared separately in a single pen until 7 weeks of age when the 2000 birds had been randomly...
2017 / Abida Parveen, Sohail Hassan Khan, Tabinda Khawaja, Naveed Iftikhar, Saira KhanScopusAGRISRSCI -
Effect of Plumage Color and Body Weight on the Semen Quality of Naked Neck Chicken
The low fertility of local chicken breeds is a major issue in backyard poultry system. The fertility rate varies among different males due to their difference in semen quality. The objective of the present study was to evaluate the effect of plumage color and body weight on the semen quality of...
2017 / Waseem Abbass, Adnan Jabbar, Amjad Riaz, Muhammad Akram, Yasir Allah DittaScopusAGRISRSCI -
Effect of Floor Eggs on Hatchability, Candling, Water Loss, Chick Yield, Chick Weight and Dead in Shell
A chicken with high quality resulted from a clean egg, not broken, and not containing cracks. This experiment was performed with the goal to evaluate the effect of contaminated eggs on hatchability, egg water loss, chick weight, chick yield, DIS, A grade and B grade chicks. Eggs (Cobb 300, Ross...
2017 / Adnan Jabbar, Yasir Allah DittaScopusAGRISRSCI -
Growth Performance and Carcass Quality of Broiler Chickens Fed Dried Pawpaw (Carica Papaya Linn) Latex
This study is aimed to evaluate the effect of latex of pawpaw (Carica papaya Linn) as a feed additive and crude enzyme complex on growth performance, cell-mediated immunity, carcass and organ measurements of broiler chicken. Four experimental diets each were formulated during the starter (1-28d)...
2018 / Moshood Abiola Haruna, Adeyinka Adeniyi OdunsiScopusAGRISRSCI -
The Effect of Early Setting inside Single Stage Incubator on Stored Eggs
Eggs weight loss during storage has been documented well due to water loss. The single stage incubators are designed to use egg water loss as humidity source during incubation. In this experiment one week old eggs (n=430840) were collected in Salman hatchery, Pakistan and divided into two groups,...
2018 / Adnan Jabbar, Abdul Hameed, Amjad Riaz, Yasir Allah DittaScopusAGRISRSCI -
Effect of Technological Intervention on the Economics of Vanaraja Chicken Rearing in West Siang District of Arunachal Pradesh, India
The present investigation was conducted to evaluate the comparative economics of two methods of Vanaraja chicken rearing under backyard system i.e. improved technologies demonstrated under Front Line Demonstration (FLD) and Farmer’s Practice (FP) traditionally adopted by the farmers. All together...
2018 / Moloy Sarmah Baruah, Chitrangad Singh Raghav, Homeswar KalitaScopusAGRISRSCI -
Effect of Cold Stress and Various Suitable Remedies on Performance of Broiler Chicken
A biological trial was conducted on commercial chicks during the winter months (December and January). Day old commercial meat type broiler chicks (273) were procured from a reputed source. Cold conditioning (2ºC to 8ºC) at third and fourth day of age for 3-4 hours was provided to 78 birds. These...
2018 / Saim Qureshi, Hilal Musadiq Khan, Masood Saleem Mir, Tariq Ahmad Raja, Azmat Alam Khan, Haider Ali, Sheikh AdilScopusAGRISRSCI -
Antibiotics Resistance in Broiler Chicken from the Farm to the Table in Eastern Algeria
A survey was carried out to collect information on the place of chicken meat in the feed ration of families. It aims at assessing the occurrence of diseases, the method of their diagnosis, the commonly used antibiotics in poultry farms and their impact on the health of humans in the North-Eastern...
2018 / Amine Berghiche, Tarek Khenenou, Ibtissem LabiadScopusAGRISRSCI -
Biochemical Alterations in Hypervitaminosis D3 in Broiler Chicks Concomitantly Challenged with Endotoxin
Vitamin D3 is ten times more biologically active than vitamin D2, over supplementation of vitamin D3 causes hypercalcemia with deposition of calcium and phosphate as crystals in the visceral organs. Birds are considered more resistant to endotoxin and information on inflammation and homeostasis in...
2018 / Rahul Kumar, Rajinder Singh Brar, Harmanjit Singh Banga, Sandip SodhiScopusAGRISRSCI -
Effect of Combination of Encapsulated Black Cincau Leaves (Mesona Palustris BL) and Probiotics on Production Performances, Yolk Cholesterol Content and Ammonia Level of Laying Hen
The purpose of this research was to determine addition of natural feed additives from combination of encapsulated black cincau leaves and probiotics on feed intake, feed conversion, hen day production (HDP), egg mass, income over feed cost (IOFC), egg weight, yolk cholesterol content and ammonia...
2018 / Muhammad Halim Natsir, Osfar Sjofjan, Ilham Ardiansah, Siti Khairani, ElliyanaScopusAGRISRSCI -
A Review on Potential of Glutamate Producing Lactic Acid Bacteria of West Sumatera’s Fermented Food Origin, as Feed Additive for Broiler Chicken
Increasing broiler populations must be supported by cheap and high quality feed. Improving the quality of feed can be done by adding feed additives. Glutamate is a non-essential amino acid that can be used as a feed additive in the form of flavoring agents in broiler feed which functions as a...
2018 / Vebera Maslami, Yetti Marlida, Mirnawati, Jamsari, Yuliaty Shafan Nur, Frederick Adzitey, Nurul HudaScopusAGRISRSCI