Животноводство и молочное дело список научных статей
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Influence of Feed Additives in Quality of Broiler Carcasses
This study was carried out to assess the effect of some feed additives on quality of broiler carcasses. A total of one hundred and eighty of one day old broiler chicks were reared and divided into six groups. Five groups were fed on treated rations (20 g of freshly minced of each of garlic and...
2012 / F.A. Khalafalla, Fatma H.M. Ali, Dalia A. Zahran, A.M.M.A. MosaScopusAGRISRSCI -
Paddy Straw as an Alternate Bedding Material for Broiler Chicks
Burning of agricultural residues especially paddy straw is now recognized as a major source of environmental concern in India. Burning of huge quantities of paddy straw annually leads to emission of obnoxious gases thus causing adverse impacts on, health of human, animal and bird population. This...
2012 / Navneet K., Nagra S.S., K. Daljeet, S.S. HanahScopusAGRISRSCI -
Prevalence and Aetiology of Poultry Coccidiosis and Associated Risk Factors in White Leghorn Grower Chickens at Kombolcha Poultry Farm, Ethiopia
A study was conducted from October 2009 and March 2010 with the objective of determining the prevalence of poultry coccidiosis and identifying the species of Eimeria at Kombolcha poultry farm. A total of 638 dead White leghorn chickens of age 1 to 60 days were examined on post mortem, mucosal...
2012 / Abadi Amare, Araya Mengistu, Shahid NazirScopusAGRISRSCI -
Effects of Dietary Furazolidone on the Performance of Broiler Chicks under Sudan Conditions
The present study was conducted to assess the effects of Furazolidone incorporation in broiler feeds under Sudan Conditions. A total of 144 one-day old non sexed chicks of Lohmann breed were used. Experimental chicks were distributed randomly into 4 treatments, each with three replicates (36...
2012 / Howieda D. Ahmed, Khalid M. Elamin, Khadiga A. Abdel AtiScopusAGRISRSCI -
The Effect of Adding Multi Enzyme Using Tomato Pomace on Broiler Chickens' Performance
This trial was conducted in order to investigate the effects of adding of multi enzyme in diets which broiler chicks were fed corn-soybean meal based with different levels of tomato pomace (TP: 0, 2, 4, 6 and 8%) and two levels of enzyme (0 and 4 gr enzyme per 100 kg of diets).The trail was...
2012 / Mohammad Bahaadin Shamseborhan, Alireza SafamehrScopusAGRISRSCI -
Effect of Substituting Yellow Maize for Sorghum on Broiler Performance
An experiment was conducted to study the nutritional value of yellow maize when it substitutes sorghum grain as source of energy at levels 0, 25, 50, 75 and 100% in broiler rations. One hundred and forty unsexed one day old (Ross) broiler chicks were randomly assigned to five approximately...
2013 / Mohammed A. Ahmed, Bakheit M. Dousa, Khadiga A. Abdel AttiScopusAGRISRSCI -
Rural Poultry Farming with Improved Breed of Backyard Chicken
Livestock and poultry rearing is an imperative factor for improving the nutritional security of rural poor in India. Rural farmers rear Desi type chicken with low egg and meat production in backyard system. For developing the rural poultry farming, improved backyard poultry like Vanaraja/Gramapriya ...
2013 / P.K. Pathak, B.G. NathScopusAGRISRSCI -
Effect of Ventilation and Atmospheric Ammonia on the Health and Performance of Broiler Chickens in Summer
This study was carried out during summer season on two broiler buildings with a capacity of 10000 each one. The first building with natural ventilation while the second was recently renovated with dynamic ventilation system composed of 10 ventilators with a capacity of 5000 m³/hour/unit. The...
2013 / Nadir Alloui, Mohamed Nabil Alloui, Omar. Bennoune, Salah. BouhentalaScopusAGRISRSCI -
Strategy Development and Training Needs for Small Scale Commercial Poultry Farmers in Nigeria
The study ascertained Small Scale Commercial poultry farmers’ needs on improved production techniques in Osogbo Local Government Area of Osun State. A purposive sampling technique was used to select sixty (60) poultry farmers. Findings revealed that the percentages of poultry farmers that need...
2013 / Charles Olawale Farayola, Anthony Ademola Adeyemo, Stanley Chibueze Nwachukwu, Abdulfatah YusufScopusAGRISRSCI -
Incorporating Smart Sensing Technologies into the Poultry Industry
Increases in production input costs are driving innovation in the poultry industry in Ireland and worldwide. Integration of so called ‘Precision Livestock Farming’ techniques into the poultry industry supply chain will help producers to optimize management systems. This manuscript provides an...
2013 / Gerard Corkery, Shane Ward, Colum Kenny, Phil HemmingwayScopusAGRISRSCI -
METHOD FOR BREEDING HYBRID CAMELS COSPAK
Метод селекции помесей верблюдов, включающий скрещивание казахских бактрианов-самок с производителями дромадеров, поглотительное спаривание гибридных самок первого поколения с казахскими бактрианами-производителями, характеризуется подбором гибридов. самки первого поколения с живой массой не менее...
2024 / Турумбетов Б. С. -
Performance of Vanaraja Birds under Different Climatic Parameters
Present study was conducted to study the effect of some climatic parameters on the performance of Vanaraja birds reared under intensive and backyard systems. Performance of Vanaraja (dual purpose) birds under the environmental conditions such as temperature, relative humidity and Temperature...
2014 / Irfan Akram Baba, Yashwant Singh, Palanisamy ThirumuruganScopusAGRISRSCI -
Effect of Liquid Probiotics Mixed Culture Supplements through Drinking Water on Laying Hens Performance and Yolk Cholesterol
The effects of Liquid Probiotic Mixed Culture (LPMC) on laying hens performance were studied. One hundred twenty eight 44-wk-old Isa Brown layers were randomly divided into 2 groups with 64 laying hens or layers in two groups. Layers in first group were fed with commercial feed as antibiotic...
2014 / Sesotya Raka Pambuka, Osfar Sjofjan, Lilik Eka RadiatiScopusAGRISRSCI -
The Effect of Dietary Supplementation of Some Antioxidants on Performance, Oxidative Stress, and Blood Parameters in Broilers under Natural Summer Conditions
The aim of the study was to evaluate the effects of dietary supplementation with some antioxidants (vitamins & minerals) against the deleterious impacts of heat stress on broilers. One hundred and twenty eight broiler chicks were randomly assigned into 4 dietary groups with 4 replicates (8 chicks...
2014 / Samar Sayed Tawfeek, Kamel Mohamed Abdalla Hassanin, Ibrahim Mohamed Ibrahim YoussefScopusAGRISRSCI -
Prevalence and Pathology of Egg Bound Syndrome in Commercial White Leghorn Chicken
Prevalence of egg bound syndrome in commercial white leghorn layer chicken in Namakkal region of India was studied over a period of two years from June 2009 to May 2011. Out of 24,158 carcasses examined, the egg bound syndrome was noticed in 663 cases with a overall mortality of 0.5 %. The study...
2014 / Palani Srinivasan, Gurusamypalayam Amirthalingam Balasubramaniam, Thippichettipalayam Ramasamy Gopala Krishna Murthy, Perumal BalachandranScopusAGRISRSCI -
Effects of Color Lights on Performance, Immune Response and Hematological Indices of Broilers
Many studies have been shown the effects of light wave length on broilers performance in experimental assay, but we decided to evaluate the effects of different color lights on broiler performance, immune response and hematological parameters in filed study. For this purpose, 40000 day-old broiler...
2014 / Sobhan Firouzi, Hadi Haghbin Nazarpak, Hamid Habibi, Seyed Sattar Jalali, Yaser Nabizadeh, Fatemeh Rezaee, Razieh Ardali, Marzieh MarzbanScopusAGRISRSCI -
Effects of Mannan Oligosaccharide and Saccharomyces cerevisiae on Gut Morphology of Broiler Chickens
150 day old Vencobb broiler chicks were randomly allocated to 5 treatment groups with 3 replicates of 10 chicks in each to determine the effect of mannan oligosaccharide (MOS) and Saccharomyces cerevisiae in gut morphology of broilers. The trial lasted for 6 weeks. For microscopic examination the...
2014 / Veena Pani Padihari, Sita Prasad Tiwari, Tarini Sahu, Manoj Kumar Gendley, Surendra Kumar NaikScopusAGRISRSCI -
In-vitro Quantitative Assay of Interferon Gamma in Serum of Nigerian Indigenous and Exotic Breeds of Chickens
The Nigerian Indigenous breeds of Chicken (NIC) have thrived in harsh tropical environment with little veterinary care and poor nutrition compared with the introduced exotic breeds which performs sub-optimally in the tropics. However, they receive little attention for commercial production in spite ...
2014 / Esan Oluwaseun, Oladele OmoladeScopusAGRISRSCI -
Effect of Spiking on Hatchability Levels and Testicular Weight in Broiler Breeder
The objective of present study was to investigate the effects of spiking of young and/or old males on broiler breeders flock hatchability levels and testicular weight at 45 weeks of age. Two hundred and fifty two female broiler breeders (Ross 308) were assigned to three groups at 24 weeks of age....
2015 / Mehdi Jafari, Mehrdad Irani, Mehdi Haghighi, Sobhan Firouzi, Daryoush BabazadehScopusAGRISRSCI -
Tetracycline Residues in Intensive Broiler Farms in Upper Egypt: Hazards and Risks
Antibiotics are used in poultry farms to enhance growth, feed efficiency and reduce diseases. Additionally, prophylactic treatment is common during periods of stress. Tetracyclines are the most commonly used antimicrobials in food-producing animals. In Egypt veterinary antibiotics are easily...
2015 / Hosnia Swafy Abdel-Mohsein, Manal Abdalla Mohamed Mahmoud, Awadabdel-Hafez IbrahimScopusAGRISRSCI