Научная статья на тему 'ASSESSMENT OF BUSINESS EFFICIENCY OF AGRICULTURAL HOLDINGS WITH DIFFERENT PRODUCTIONS'

ASSESSMENT OF BUSINESS EFFICIENCY OF AGRICULTURAL HOLDINGS WITH DIFFERENT PRODUCTIONS Текст научной статьи по специальности «Прочие сельскохозяйственные науки»

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Ключевые слова
DEA methodology / technical efficiency / scale efficiency / family farms / primary production / DEA metodologija / tehnička efikasnost / skala efikasnost / porodična gazdinstva / primarna proizvodnja

Аннотация научной статьи по прочим сельскохозяйственным наукам, автор научной работы — Dragan Orović, Ivana Ljubanović Ralević, Ana Anokić

The subject of this paper is the use of DEA methodology for the evaluation and analysis of the total technical efficiency (TE) which also includes the pure technical efficiency (PTE) and scale efficiency (SE). The operations of three groups of 20 individual farms, with different primary production, field crops, fruit and livestock, are analysed in the present paper. The necessary data for the development of the basic model have been collected by the survey conducted on 60 agricultural households on the territory of Toplice region. Surveyed households have 92 tractors, 108 different ploughs, 63 sprayers and other necessary mechanization. In addition, 677.7 ha of agricultural land, which is located at 1,201 plots, are cultivated by surveyed households. These farms keep 291 cows, 118 bulls, 366 pigs, 459 sheep and others. 91 workers and farm members are engaged in operation of the farms. The aim of the paper is to determine whether there is a difference in the technical efficiency of different types of households.

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OCENA EFIKASNOSTI POSLOVANJA POLJOPRIVREDNIH GAZDINSTAVA SA RAZLIČITIM PROIZVODNJAMA

Predmet ovog rada je korišćenje DEA metodologija za ocenu i analizu ukupne tehničke efikasnost (TE) koja u sebi uključuje čistu tehničku efikasnost (CTE) i skala efikasnost (SE). U radu je analizirano poslovanje tri grupe po 20 individualnih gazdinstava sa različitim primarnim proizvodnjama, ratarskom, voćarskom i stočarskom. Potrebni podaci za izradu osnovnog modela prikupljeni su tako što je sprovedena anketa na 60 poljoprivrednih gazdinstava sa teritorije Topličkog okruga. Anketirana gazdinstva poseduju 92 traktora, 108 raznih plugova, 63 prskalice i drugu potrebnu mehanizaciju. Pored toga obrađuju 677,7 ha poljoprivrednog zemljišta što se nalazi na 1201 parcelu. Ova gazdinstva drže 291 kravu, 118 bikova, 366 svinje, 459 ovce i dr. Sve ovo rade 91 član gazdinstva. Cilj rada je da se utvrdi da li postoji razlika u tehničkoj efikasnosti različitih tipova gazdinstava.

Текст научной работы на тему «ASSESSMENT OF BUSINESS EFFICIENCY OF AGRICULTURAL HOLDINGS WITH DIFFERENT PRODUCTIONS»

Review article Economics of Agriculture 3/2015

UDC: 631.115.11:519.23

ASSESSMENT OF BUSINESS EFFICIENCY OF AGRICULTURAL HOLDINGS WITH DIFFERENT PRODUCTIONS1

Dragan Orovic2, Ivana Ljubanovic Ralevic3, Ana Anokic4

Summary

The subject of this paper is the use of DEA methodology for the evaluation and analysis of the total technical efficiency (TE) which also includes the pure technical efficiency (PTE) and scale efficiency (SE). The operations of three groups of 20 individual farms, with different primary production, field crops, fruit and livestock, are analysed in the present paper. The necessary data for the development of the basic model have been collected by the survey conducted on 60 agricultural households on the territory of Toplice region. Surveyed households have 92 tractors, 108 different ploughs, 63 sprayers and other necessary mechanization. In addition, 677.7 ha of agricultural land, which is located at 1,201 plots, are cultivated by surveyed households. These farms keep 291 cows, 118 bulls, 366pigs, 459 sheep and others. 91 workers and farm members are engaged in operation of the farms. The aim of the paper is to determine whether there is a difference in the technical efficiency of different types of households.

Key words: DEA methodology, technical efficiency, scale efficiency, family farms, primary production.

JEL: Q12, M24

Introduction

The evaluation of efficiency of various types of business organizations is of great importance. The idea of defining the limits of efficiency was proposed by (Farrell, 1957), who described two types of economic efficiency: technical efficiency (TE) and allocative

1 Paper is a part of research within the project for technological development no TR 31051 financed by the Ministry of Education, Science and Technological Development of the Republic of Serbia.

2 Dragan Orovic, M.Sc., lecturer, College of Agriculture and Food Technology, Cirila i Metodija Street no. 1, 18400 Prokuplje, Serbia, Phone: +381 27 324 311, E-mail [email protected]

3 IvanaLjubanovic Ralevic, Ph.D., Full Professor, University ofBelgrade, Faculty ofAgriculture, Nemanjina Street no. 6, 11080 Zemun, Serbia, Phone: +381 11 26 15 315/int 409, E-mail [email protected]

4 Ana Anokic, B.Sc, Assistant, University ofBelgrade, Faculty of Agriculture, Nemanjina Street no. 6, 11080 Zemun, Serbia, Phone: +381 11 26 15 315/int 419, E-mail [email protected]

efficiency (AE) or price efficiency. Various methods have been used for calculating or evaluating the efficiency limits, since then. They can be classified into two groups: parametric, which are based on econometric evaluation of the production function and nonparametric, which are based on the technique of mathematical programming. Nonparametric models, of which the DEA (Data Envelopment Analysis) methodology is the best known, are widely used for the efficiency assessing. Its advantage compared to parametric methods lies in the fact that it is not based on assumptions about the functional relation between input and output, as is the case in the regression analysis, but it deals with the analysis of the efficiency limits. In addition to the determination of the technical efficiency and the analysis of changes in inputs/outputs, the rank of the organizations, the calculation of the index for changing efficiency coefficients and other are used for improvement of this method. It is common that the investigated organization or unit is identified as DMU (Decision Making Unit) or decision unit. The improvement of the technical efficiency enables the observed DMU to realize higher output with the available input.

There are a number of studies that have applied DEA methodology in agriculture. Agricultural production is characterized by the input factors that are fixed or quasi-fixed, and very slow to adapt. Such factors include the lease of land for a longer period, the share of labour in the production and similar. The existence of such production factors can influence the technical inefficiency and encourage their correction through agricultural policy. Based on Farrell's efficiency measure this correction refers to the proportional reduction of all factors involved in production. Due to the specific structure of agricultural production that proportional reduction of all inputs will have no effect on the proportional reduction of outputs.

The majority of papers, studies are related to the analysis of the efficiency of various forms of farm production in different organizations. For the analysis and decomposition of the overall efficiency of sheep farms in Greece, Fousekis and associates (2001) have used data for 101 farms of the three mountainous regions, based on data for 1997 from the FADN base. Production technology was characterized by two outputs (meat and milk) and five inputs (labour, capital, cost of forage, produced fodder and herd size), which were analysed using input-oriented CRS and VRS DEA model. In the study of (Galanopoulos et al., 2006), the technical and scale efficiency of commercial pig farms in Greece are analysed. The study used 100 of a total of 358 commercial pig farms in several areas, classified into three groups according to the number of sows. DEA methodology is used (Haji, 2007) for evaluation of the technical, allocative and economic efficiency in small mixed farms with crop production in eastern Ethiopia. This study indicates that income, household size, counselling services and the number of household members significantly affect the technical efficiency. Hansson and Ohlmer (2008) have investigated how managerial practices relating to health, breeding and animal nutrition can affect the efficiency of the farm. In the paper of Bojnec and Latruffe (2009) the technical efficiency of Slovenian farms is analysed during the ten-year period (1994-2003) of the transition to a market economy, before joining the European Union. In this paper, the output-oriented model with single output (total revenue) and four inputs (land used, annual work units, the value of total assets in equity and the

value of the variable input) is used. Artukoglu and associates (2010) have analysed the efficiency of 62 farms with organic and 62 farms with conventional production of olives. The CRS and VRS input and output-oriented models were used for the analysis of six inputs (land (ha), the cost of fertilizer (YTL), organic controls for pests and diseases (YTL) and for conventional production - pesticide costs, fuel costs (YTL), labour costs (YTL) and other costs) and one output (the amount of olives). The obtained result was that farms with conventional production method have lower efficiency. The aggregate data of the FADN (Farm Accountancy Data Network) have been used for analysing of the dynamics of productivity efficiency of 8 types of farms and an average value in Lithuania for the period from 2003 to 2010 (Balezentis, Krisciukaitiene, 2012). The analysis has shown that the average efficiency of a Lithuanian farm ranges from 76.5% to 92.2% during 2003-2010. Mixed cattle and plant production showed the highest technical efficiency for the given period. The analysis showed the low level of productivity of land, depreciation of assets and consumption of intermediate production mainly affect the inefficiency. Large farms operate more efficiently.

There are a number of studies that have analysed the operation of farms/holdings. Jankovic and associates (2006) has used the gross margin for the evaluation of operation of farms/ holdings. The study was conducted on 300 family farms in 2006 in order to obtain gross margin of some production lines. The research has shown that the best manufacturers pay much more attention to every stage of production and sales, use smaller quantities of seeds, fertilizers and pesticides per ha and purchase them at lower prices, and they achieve significant revenues with good yield and sell at higher prices. De Bont and associates (2003) in their report, determine the economic size of agricultural holdings of the Netherlands. The main source of data for the calculation of the standard gross margin is a national system of accounting data (FADN). The value of standard gross margin of crop products was reduced by the value of the straw, while the straw value was included in the value of other crops. In that time, the average gross margin of crop production was 1,000 EUR/ha. The basic division of mathematical programming models in animal husbandry can be carried out on optimization and simulation models (Stygar, Makulska, 2010). This research was conducted using the mathematical programming in production management in beef fattening. Optimization models are used in cases where it is necessary to determine the optimal structure of production, and simulation models are used for studying the behaviour of the system over time under various conditions. A model of farm that deals with cattle production, with the focus on the production of milk production was analysed (Vico, 2012). The farm focuses on milk production represent production system with livestock and crop production lines, which are forage base for dairy cattle and breeding offspring. Applying linear programming the optimal production structure was obtained and it will greatly contribute to the realization of the extreme values of a given optimality criterion. Krasnic (2008) was involved in formulating a model for optimizing the structure of vegetable production. Model for optimizing the structure of vegetable production worked in two ways. One is the optimization of the structure of vegetable production for industrial processing and is applicable to agricultural enterprises.

Second variant is related to the optimization of the structure of vegetable production for direct consumption in the fresh condition, and is applicable to private farms. In addition to providing quality and relevant brand of vegetable products for the European market, it would mean the reality of enlargement area and yield increase under vegetables to the real participation from 10% to 18% of arable land. The FADN data were successfully used for estimation the efficiency of different region in Turkish (Atici, Podinovski, 2015). They used four inputs: land, labour, crop production costs and capital expenditures. The productions of 36 different crops were used as outputs in their DEA model. Another example is the research done in India, where agriculture depends mostly on the efficiency of using the groundwater for irrigation. Manjunatha and associates (2011) considered the three groups of water users: water sellers, water buyers and control group and estimated their efficiency. The first group-water sellers are proved to be less efficient than the second but more efficient than control group, consisting of farmers which have their own water and are not engaged in selling and buying water. They used the data relating to the amount of water, irrigated area, labour, machine power, manure, fertilizers and gross returns. The energy efficiency is the topic that attracts much attention nowadays. Bolandnazar and associates (2014) used data envelopment analisys approach to calculate the efficiency of the cucumber greenhouses production from energy consumption point of view.

Method of research and data sources

Nonparametric DEA method is based on a linear programming model for evaluation of the efficiency limits. The basic DEA model was set in 1978 (Charnes et al., 1978). It has been modified and expanded over years, so the model proposed by them is denoted now as CCR. By this model the multiple inputs are reduced to a single 'virtual' input and multiple outputs are reduced to a single 'virtual' output using weights (weight coefficients). In the defined model, the organizational unit for which the efficiency is being estimated is called DMU (decision Making Unit) or decision unit or units to be decided. DEA method enables to determine the relative efficiency in comparison to other entities that are involved in the analysis for each one of the entities on the basis of its input and output data. While selecting units for evaluation of efficiency it should be taken into account the fact that they have to be of the same type. In fact, small and large organizational units in this model should not be compared, because they are qualitatively different and it can distort the measure of the efficiency comparisons.

For output-oriented models, which are used in the present paper, the goal is to maximize output for a given level of inputs. In this model, DMUk is considered relatively inefficient if it is possible to increase any output without increasing input and without decreasing any other output. Inefficient unit becomes efficient if it increases each output proportional to the factor of intensity 6k from the dual model. In addition to these two orientations there is a so called un-oriented model (Cooper et al., 2007).

CCR model assumes that the increment of output relative to the input is constant [constant returns to scale (CRS)], meaning that the relationship is linear. The first extension of CCR model was given by (Banker et al., 1984), and designated/identified

as BCC. This model assumes that the response is variable [variable return to scale -(VRS)], meaning that the relationship is curvilinear and it is a non-increasing response model [non-increasing return to scale (NIRS)].

For definition of this model, the n DMUk; k=1,2,...,n with m inputs xjk>0; j=1,2,...,m and s outputs for each of them, are observed.

For each DMU,. k=\,2,...,n the relative efficiency is defined as

ht=^-:k = U.....n

i-1

Where die weights va present the value (quantitatively expressed importance) of the i-th

input for each DMU^. and Uyi. present the value (quantitatively expressed importance) of

the r-th output for each DMU*. Tins defined efficiency refers to the set of observed DMU, and therefore reflects the relative efficiency and it is a number between 0 and 1. The weights are determined for each DMUk independently to maximize its efficiency relative to other DMU that are included in the analysis.

In tins paper, the CCR and BCC models will be used to determine the efficiency. CCR model determines the total technical efficiency (TEX which includes pure technical efficiency (PTE) and scale efficiency (SE)7 which is a consequence of the different business volume. The measure of efficiency obtained by this model is still less or equal to those obtained by the CCR model

The dual task of the input-oriented model is used for evaluation of efficiency measure

f s m

[min] et - À X + X ■ - 1 ; -

With constraints

1 J--1 i-i

ek -- XVS ~ = °- = 12, ™ i-1

n

- 4 = J'rt. r = 1,2.....s

J-1

Àjk ^ J =J1,r = XK-F,' = 17, Ot~™> restrictions

rt

For the BCC model, there is a further restriction, namely: ^✓ïj* = 1 when there is no

J--

resiriction for variable increment or i 1 for non-increasing gain or y Àjk > 1

for non-decreasing gain.

.JJL _ 1 IUI UU11-U1L1 coauig ^tlilL jk

7-i j-i

If dj. = 1 and when all the additional variables and are equal to zero, it will be

— Land the corresponding DMUA: is completely (strong) efficient, it is so called Pareto-Koopman's efficiency: DMU fully efficient if and only if it is not possible to improve any input or output without violating another input or output. If 0k = 1 and

there are also f^ and si}. which are nonzero values, then DMUit. ie> border point but is not efficient (not fully enveloped). Such DMU is said to be weakly efficient.

For each inefficient DMU. moving towards the limits of efficiency, in the input-oriented model, is determined by the system of equations

Scale efficiency can be obtained as the quotient of measure of the efficiency obtained by the CCR. model and measure of the efficiency obtained by the BCC model.

^¡■(ffiX)

If SEjt^l then the corresponding DMU^ is scale efficient, and if 5£jt<l it is scale inefficient^

Thus determined measure of efficiency is relative because it depends on the number of entities involved in the analysis and the number and structure of inputs and outputs. The main disadvantage of this analysis is that the introduction of a new DMU requires re-calculation of the relative efficiency and previously obtained conclusions can be completely changed. Also, the efficiency limit evaluated with DEA is sensitive to measurement errors or other problems that may arise with the data. DEA assessment does not provide any guidance on statistical reasoning.

In this paper the data relate to three groups of 20 individual farms with different types of production from the municipalities of Prokuplje, Zitorada, Blace and Kursumlija were analysed as the main data source. The planned selection of farms enabled the definition of several farm models of different sizes and different production structures. Surveyed farms/holdings were selected according to the total agricultural area per municipality as well as the dominant productions in certain municipalities and urban areas. Thus, in the largest municipality of Prokuplje, a total of 22 farms were surveyed, from which 8 were with dominant fruit production, 7 with a dominant crop and vegetable productions and 7 with the dominant livestock production. In the municipality of Blace, a total of 14 farms were surveyed and that is 6 with dominant fruit production, 3 with the dominant crop and vegetable productions and 5 with the dominant livestock production. In the

municipality of Kursumlija, the survey covered a total of 11 farms, 3 with the dominant fruit production, 3 with the dominant crop and vegetable productions and 5 with the dominant livestock production. The municipality Zitorada covered a total of 13 farms, of which 3 with the dominant fruit production, 7 with the dominant crop and vegetable productions, and 3 with the dominant livestock production.

Data were collected in 2011 through a survey, which was designed so that the owners or managers answer the questions. Questions were related to the input elements of the system as well as to the output elements. Establishing of realized operating results and the calculation of income and expense of family households were done by analytical calculations. All calculations were obtained in period from 2013 to 2014, based on prices from 2010 (Orovic, 2014).

Empirical implementation

In this paper, the variables used as input for the implementation of the chosen model, and based on the data obtained in the survey were:

• total land used ha (I1)

• material costs from non-primary production RSD (I2)

• total cost of materials and maintenance of RSD (I3)

• the total cost of services RSD (I4),

and the output variables observed, depending on the model, were:

• the value of primary production RSD (O1)

• the value of non-primary production RSD (O2)

For the DMU mark, first two characters represent the number of the farm 1-60, the third character specifies the type of production (f-fruit, c-crop and vegetable, l-livestock) and the fourth is the first letter of the municipality. The data was processed using software DEA-Solver-Pro (Professional Version 9.0) and Statistica 12. During the calculation, Dea Solver Pro replaced negative values with a small positive number which is not counted in efficiency.

Descriptive statistics for the analysed inputs and outputs for each group of holdings are given in Table1.

Table 1. Descriptive Statistics

tp0 I/O Min Max Mean Std. Dev. Cf.var % Skewness Kurtosis

Total land used ha (I1) 2.2 20 9 4 45.99 0.643 0.617

Material cost

from non-primary 0.0 916,800 249,390 241,739 96.93 1.165 1.384

production RSD (I2)

Total cost of material

and maintenance 251,600 1,666,800 831,926 368,461 44.29 0.346 -0.237

F RSD (I3)

Total cost of services RSD (I4) 110,000 1,485,000 711,675 422,950 59.43 0.418 -1.054

The value of

primary production 625,000 7,800,000 3,173,575 1,911,495 60.23 0.612 0.072

RSD (O1)

The value of non-

primary production 0.0 2,513,200 808,348 736,951 91.17 0.782 -0.253

RSD (O2)

Total land used ha (I1) 4.0 22 8 4 57.76 2.142 4.905

Material cost

from non-primary 0.0 120,000 33,750 40,681 120.54 0.867 -0.515

production RSD (I2)

Total cost of material

and maintenance RSD 333,000.0 1,719,750 810,295 435,024 53.69 0.832 -0.580

C (I3)

Total cost of services RSD (I4) 190,000.0 1,030,000 427,950 241,731 56.49 1,391 1.232

The value of

primary production 339,000.0 6,062,500 1,798,600 2,012,805 111.91 1.362 0.248

RSD (O1)

The value of non-

primary production 0.0 4,558,000 1,014,500 1,084,143 106.86 2.135 5.519

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RSD (O2)

Total land used ha (I1) 5.5 35 17 8 49.38 0.595 -0.652

Material cost

from non-primary 220,000.0 1,658,000 847,010 477,527 56.38 0.241 -1.176

production RSD (I2)

Total cost of material

and maintenance RSD 412,550.0 9,992,000 1,486,898 2,036,540 136.97 4.224 18.454

L (I3)

Total cost of services RSD (I4) 130,000.0 1,140,000 553,025 298,282 53.94 0.566 -0.545

The value of

primary production 726,000.0 11,280,000 3,301,440 2,454,228 74.34 1.801 4.997

RSD (O1)

The value of non-

primary production 331,000.0 2,533,500 1,483,828 626,149 42.20 -0.141 -0.489

RSD (O2)

Note: tp0=type of production

Source: Authors' calculation according to data from Orovic (2014).

Considering the deviation from the normal of the observed distribution, Spearman's rank correlation coefficients were calculated (Table 2), and based on them it is obvious that there was no correlation between the selected outputs.

Table2. Correlations

Type of Production I/O I1 I2 I3 I4 O1 O2

F I1 1.0000 0.3379 0.7094** 0.6000** 0.5668** 0.4370

I2 0.3379 1.0000 0.0994 0.0482 -0.1928 0.5316**

I3 0.7094** 0.0994 1.0000 0.9083** 0.7759** 0.1308**

I4 0.6000** 0.0482 0.9083** 1.000000 0.8722** -0.0105

O1 0.5668** -0.1923 0.7759** 0.8722** 1.0000 -0.1383

O2 0.4370 0.5316** 0.130827 -0.0105 -0.1383 1.0000

C I1 1.0000 0.5508** 0.6244** 0.6113** 0.2514 0.7153**

I2 0.5508* 1.0000 0.3083 0.1131 -0.1703 0.7538**

I3 0.6244** 0.3083 1.0000 0.7133** 0.6752** 0.3148

I4 0.6113** 0.1131 0.7133** 1.0000 0.5576* 0.3253

O1 0.2514 -0.1703 0.6752** 0.5576* 1.0000 -0.1442

O2 0.7153** 0.7538** 0.3148 0.3253 -0.1442 1.0000

L I1 1.0000 0.7722** 0.5284* 0.6436** 0.6724** 0.5450*

I2 0.7722** 1.0000 0.3091 0.6604** 0.7931** 0.3182

I3 0.5284* 0.3091 1.0000 0.2195 0.5318* 0.1985

I4 0.6436** 0.6604** 0.2195 1.0000 0.7424** 0.6150**

O1 0.6724** 0.7931** 0.5318** 0.7424** 1.0000 0.4325

O2 0.5450* 0.3182 0.1985 0.6150 0.4324 1.0000

Note: the significance is marked with * for the p <0.05, and ** for the p <0.01 Source: Authors' calculation according to data from Orovic (2014). Table 3 shows the results of the analysis for the observed DEA group.

Table 3. Efficiency and corresponding DMU for the observed models

tp0 DMU TE CTE SE Corresponding set for CCR RTS RTS of Proj DMU

1fp 0.8374 0.8458 0.9901 8fp (0.726); 10fp (0.321) dcr1

2fp 1 1 1 2fp - 04 con2

3fp 0.9016 0.9294 0.97 8fp (0.570);10fp (0.057) con

4fp 1 1 1 4fp - 4 con

5fp 0.7878 0.7912 0.9957 4fp (0.02); 10fp (0.634);19fp (0.187) con

6fp 0.5560 0.5735 0.9694 4fp (0.558); 13fp (0.103);19fp (0.688) dcr

7fp 0.8008 0.8155 0.9819 4fp (0.543); 19fp (0.616) dcr

8fp 1 1 1 8fp - 6 con

9fz 0.6843 0.6888 0.9935 8fp (0.450); 13fp (0.067); 19fp (0.444) con

10fz 1 1 1 10fp - 5 con

11fz 0.7244 0.7248 0.9994 8fp (0.533); 10fp (0.215); 13fp (0.0157) con

F 12fb 1 1 1 12fp - 1 con

13fb 1 1 1 13fp - 6 con

14fb 0.6178 0.6530 0.9461 19fp (0.150); 20fp (0.703) con

15fb 0.4530 0.5720 0.792 4fp (0.069); 13fp (0.517); 19fp (0.150) con

16fb 0.9079 1 0.9079 8fp (0.699); 19fp (1.389) dcr

17fb 0.5447 0.5465 0.9968 8fp (0.206); 10fp (0.347); 13fp (0.111) con

18fk 0.6805 0.8288 0.8211 12fp (0.191); 13fp (0.316); 19fp (0.160) con

19fk 1 1 1 19fp - 8 con

20fk 1 1 1 20fp - 1 con

Mean 0.8248 0.8485 0.9682

SD 0.1793 0.1643 0.0586

Max 1 1 1

Min 0.4530 0.5465 0.792

tp0 DMU TE CTE SE Corresponding set for CCR RTS RTS of Proj DMU

21cp 0.6433 0.7919 0.8124 28cz (0.024); 37cp (0.751) icr3

22cp 0.5430 0.6763 0.8029 25cp (0.134); 28cz (0.027); 33cz (0.051); 36cb (0.086); 37cb (0.033) Icr

23cp 0.3736 0.7948 0.4701 25cp (0.056); 32cz (0.046); 36cb (0.0447); 37cb (0.072) icr

24cp 0.8065 1 0.8065 25cp (0.035); 32cz (0.024); 36cb (0.223) icr

25cp 1 1 1 25cp - 4 con

26cp 0.7417 0.8466 0.8761 32cz (0.141); 36cb (0.327) icr

27cp 0.7035 0.7465 0.9424 33cz (0.053); 36cb (0.437) icr

28cz 1 1 1 28cz - 3 con

29cz 0.7232 1 0.7232 28cz (0.267); 32cz (0.470);33cz (0.197);37cb (0.618) dcr

30cz 0.3505 1 0.3505 32cz (0.019); 33cz (0.116) icr

C 31cz 0.5867 0.7398 0.7931 32cz (0.043); 33cz (0.05); 37cb (0.566) icr

32cz 1 1 1 32cz - 9 con

33cz 1 1 1 33cz - 9 con

34cz 0.6672 0.8648 0.7715 32cz (0.169); 33cz (0.345) icr

35cb 0.5835 0.965 0.6046 25cp (0.082); 32cz (0.011); 33cz (0.017);36cb (0.09) icr

36cb 1 1 1 36cb - 7 con

37cb 1 1 1 37cb - 6 con

38ck 1 1 1 38ck - 0 con

39ck 0.6623 0.9737 0.6801 33cz (0.62); 36cb (0.151) icr

40ck 0.5292 1 0.5292 32cz (0.0004);33cz (0.03);37cb (0.400) icr

Mean 0.7457 0.9200 0.8081

SD 0.2140 0.1090 0.1934

Max 1 1 1

Min 0.3505 0.6763 0.3505

tp0 DMU TE CTE SE Corresponding set for CCR RTS RTS of Proj DMU

41lp 1 1 1 41lp - 2 con

42lp 1 1 1 42lp - 4 con

43lp 0.8743 1 0.8743 42lp (0.025);54lb (1.123); 59lk (0.294) dcr

44lp 1 1 1 44lp - 3 con

45lp 0.8949 0.9932 0.901 44lp (0.081); 46lp (0.106); 47lp (0.382);59lk (0.039) icr

46lp 1 1 1 46lp - 3 con

47lp 1 1 1 47lp - 6 con

48lz 1 1 1 48lz - 0 con

49lz 1 1 1 49lz - 1 con

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50lz 1 1 1 50lz - 5 con

51lb 1 1 1 51lb - 1 con

52lb 0.8093 0.8166 0.9912 44lp (0.113); 46lp (0.222); 47lp (0.229); 54lb (0.190); 59lk (0.087) icr

L 53lb 0.9876 1 0.9876 41lp (0.627); 50lz (0.008); 59lk (0.681) dcr

54lb 1 1 1 54lb - 5 con

55lb 0.9217 1 0.9217 41lp (0.037); 47lp (0.636); 50lz (0.020); 59lk (0.535) dcr

56lk 0.6687 0.6689 0.9998 44lp (0.133); 47lp (0.547); 51lb (0.054); 59lk (0.261) con

57lk 0.5383 0.8824 0.61 42lp (0.128); 46lp (0.098); 49lz (0.018); 50lz (0.0006);54lb (0.113) icr

58lk 0.6387 1 0.6387 42lp (0.015); 47lp (0.098); 50lz (0.006); 54lb (0.092); 59lk (0.031) ict

59lk 1 1 1 59lk - 8 con

60lk 0.4811 0.6449 0.7461 42lp (0.151); 47lp (0.177); 50lz(0.015); 54lb (0.015); 59lk (0.014) icr

Mean 0.8907 0.9503 0.9335

SD 0.1663 0.1081 0.1206

Max 1 1 1

Min 0.4811 0.6449 0.61

Note: 0tp=type of production; 'dcr = decreasing; 2con= constant; 3icr = increasing; 4 frequency in Reference Set

Source: Authors' calculation according to data from Orovic (2014).

Results indicate that in the observed group, agricultural holdings 2fp, 4fp, 8fp, 10fz, 12fb, 13fb, 19fk, 20fk are efficient, the remaining 12 holdings (1fp, 3fp, 5fp, 6fp, 7fp, 9fz, 11fz, 14fb, 15fb, 16fb, 17fb and 18fk) are inefficient. The results for the surveyed rural holdings from Toplice region with dominant fruit production show that it has an enviable efficiency score, but it can be even better if the input variables (cost) are reduced. An example of good practice could be agricultural holdings 10fz, 13fb, 19fk and 20fk which are reference for most households.

The main characteristics of the holding 10fz are: it is in Zitorada and it has a dominant

cherry production, two-thirds of total fruit production, with good yield of 15,000 kg per hectare and with a price of 80.00 dinars per kilogram. This holding also produces peppers on 1.5 ha, as non-dominant production. It has all the necessary machinery for cultivation, it works with three family members, redistribution of land on this farm provided smaller cost of land cultivation, and the fact that it is in urban area reduces the transportation cost of product delivery to the market.

The farm 13fb is located in the vicinity of Blace at a slightly higher altitude, it has a small area of land on which mostly late fruit is grown and this holding is achieving a higher price in the market (cherry 90 RSD, apple 40 RSD and plum 27 RSD for kg), it has all the equipment and family labour (three members).

Holding 19flk is located in the vicinity of Kursumlija. It has plums as the dominant production and it achieves high yield and good price. In addition to plum production, there are 120 beehives as a non-dominant production of honey which has a high yield and low cost due to natural advantages of the farm location.

There are 7 efficient farms in crop production. The results have shown that in the observed group, 7 agricultural holdings (25cp, 28cz, 32cz, 33cz, 36cb, 37cb, 38ck) achieve efficiency in business, and the remaining 13 holdings (21cp, 22cp, 23cp, 24CP, 26cp, 27cp, 29cz, 30cz, 31cz, 34cz, 35cb, 39ck and 40ck) are inefficient. The results of the surveyed rural holdings engaged in crop and vegetable production from Toplice region have shown that they have an enviable efficiency score, but it can be even better if the input variables (cost) are reduced. An example of good practice could be agricultural holdings 28cz, 32cz, 33cz, 36cb and 37cb which are reference for most households.

The holding 28cz is located in the vicinity of Zitoradja, it is engaged in vegetable production on half of its agricultural land (melons, tomatoes, tomato greenhouse), and the other half is planted with corn and wheat, this is mainly due to crop rotation. It achieves good prices in the market, and also in direct sale on the farm. It has all the necessary machinery for cultivation, five family members engaged in the production, redistribution of land on this farm has reduced the cost of land cultivation. The average plot is 1 ha.

The farm 32cz is also located in the vicinity of Zitoradja. It is engaged in vegetable production of greenhouse peppers, greenhouse tomatoes and melons and also the corn and wheat are present, mainly due to crop rotation. Greenhouse production enables a good profit, and melon completes the season with high yields due to the use of modern agricultural technology.

The farm 33cz, as the previous two farms, is near Zitoradja and it is mainly engaged in vegetable production - melon on 4ha, and corn and wheat, mainly due to crop rotation.

The farm 36cb is in the vicinity of Blace. It is engaged in crop production mainly for the supply of feed for own dairy farm, and the surplus is sold. This farm produces plum on 4 ha. The input costs are reduced due to ownership of the land/farm. It has all the necessary machinery for cultivation and eight family members who are engaged in the production.

The farm 37cb is in the vicinity of Blace. It is engaged in crop production of corn, wheat, clover, etc. and it is not engaged in livestock. The products are sold in the market. In addition to crop production, it is engaged in production of fruit, plums and cherries. It has all the necessary machinery for cultivation and five family members who are engaged in the production.

There are 11 efficient livestock farms. Holdings 47lp, 50lz, 54lb and 59lk are reference for most holdings. The results have shown that in the observed set, 11 agricultural holdings (41lp, 42lp, 44lp, 46lp, 47lp, 48lz, 49lz, 50lz, 51lb, 54lb, 59lk) were efficient, and the remaining 9 farms (43lp, 45lp, 52lb, 53lb, 55lb, 56lk, 57lk, 58lk, 60lk) were inefficient. The results of the surveyed rural holdings with the dominant livestock production from Toplice region show that it has an enviable efficiency score. An example of good practice could be agricultural holdings 46lp, 47lp, 49lz, 50lz, 51lb, 54lb, 59lk which are reference for most holdings. All of these farms have all the machinery necessary for agricultural operation.

Holdings 46lp and 47lp are located in the vicinity of Prokuplje, engaged in livestock production (milk, meat and lambs) and both holdings are at equal distance from the market. On their own property, they produce feed for their farms, and use manure for fertilization of field and fruit crops. There are ten family members working on the farm 46lp, and five family members on the 47lp.

Holdings 49lz are 50lz, located near Zitoradja, are engaged in livestock production. Farm 49lz produces milk and calves. The entire amount of feed needed for the farm is produced on own land, and in addition peppers are cultivated on 0.5ha, while holding 50lz is engaged in fattening of beef and produces up to 50% of the necessary feed on the holding, and the rest is purchased in the market. There are four members of the family working on the first farm, and six on the second.

Farms 51lb and 54lb are located in the vicinity of Blace and they are engaged in livestock production, milk and calves. They cooperate with the dairy from Blace, produce feed on their farms and they are also engaged in plum production. Proximity to markets makes them stand out from other farms. There are three family members working on the first farm and four on the second.

The farm 59lk is located in the vicinity of Kursumlija. It is engaged in livestock production, milk, calves and lambs. This holding is in transition to organic production. Livestock feeds mainly on pasture so the cost of food is generally low, and for the winter period feed is prepared on the farm. There are three family members working on this farm.

The Kruskal-Wallis statistics is used for testing the hypothesis of equality of the average efficiency of the observed primary productions and it was obtained that there was no significant difference in the efficiency of these three groups of individual farms.

The analysis of projected values

In the previous paragraphs it is suggested that some farms which are less efficient could become more efficient if they follow the example of similar but more efficient farms. Based on the projected values, which are not shown in the paper due to the large amount of data, models of input elements can be proposed in order for output elements, in this case the value of production, to remain unchanged.

Each holding may have impact on the input elements which we take into consideration and the following conclusions can be made for holdings according to the type of dominant production.

The projected values for farms with dominant fruit production show that 12 of 20 analysed farms are inefficient. Based on the projected values it can be observed that

• the biggest problem is the cost of non-primary production which in inefficient holdings ranges from 52,300 RSD to 533,000 RSD, and should be reduced to a range between 31.95% and 98.71%,

• the land cultivated by these farms should be reduced by 9.84% to 62.01%,

• the cost of materials and maintenance should be reduced by 9.84% to 62.03%,

• the service cost should be reduced by 9.21% to 54.70%,

• in regard to output elements, it is possible to increase the values of non-primary production although, at the same time, the cost of non-primary production is reduced.

In regard to the projected values of the holdings with the dominant crop and vegetable productions, it is noticeable that 13 of 20 analysed farms are inefficient. Based on the projected values it can be observed that

• the land cultivated by these farms should be reduced by 19.35% to 74.59%.

• the cost of non-primary production in inefficient holdings should be reduced in a range between 32.45% and 69.83%,

• the cost of materials and maintenance should be reduced by 27.68% to 64.95%,

• the service cost should be reduced by 19.35% to 64.95%,

• in regard to output elements, it is possible only in two cases (30cz and 34cz) to increase the value of non-primary production and at the same time to reduce the cost of non-primary production.

The projected values of the holdings with the dominant livestock production show that 9 of 20 analysed farms are inefficient. Based on the projected values it can be seen that

• the land cultivated by these farms should be reduced by 1.24% to 51.89%,

• the cost of non-primary production in inefficient holdings should be reduced in a range between 3.25% and 51.89%,

• the cost of materials and maintenance should be reduced by 1.24% to 51.89%, EP 2015 (62) 3 (781-799) 795

• the service cost should be reduced by 7.83% to 51.89%,

• in regard to output elements, it is possible only in case of 56lk to increase the value of non-primary production and at the same time to reduce the cost of non-primary production.

Conclusion

Agro-economic analysis provides the answer to many questions that are crucial for the initiation of agricultural production, as well as its maintenance and improvement. The rational use of all production factors is one of the important conditions of economy in agricultural production. The following analyses are particularly important and necessary: analysis of profitability, cost and cost price analysis, analysis of the market and the prices of agricultural products and analysis of gross margin. Each of these analyses is in a function of productivity, profitability, economic and environmental sustainability as key principles in the modern economy.

In regard to economics and business organization of agricultural holdings, it is necessary to constantly monitor and analyse the experience of the European Union, especially some of the developed countries of the successful economic groupings. This experience shows, shortly, that it is necessary to constantly encourage and support this production (the policy of price) using measures of agricultural policy and other methods. Only in this way, in conjunction of internal efficiency and external support from the state, it is possible to maintain and develop this important and promising production.

Based on the analysis of the farm efficiency with different types of production, it can be concluded that:

• Agricultural holdings with dominant fruit production mainly produce cherries and plums, and less apples and pears, mainly on the territory of municipality Blace. Non-primary production includes the production of corn and wheat, and less livestock production, milk and calves. In the future, they should be more focused on specialty fruit production in order to reduce cost and improve product quality which provides better position in the market.

• Agricultural holdings with dominant crop production mainly grow corn and wheat, and less sown grasses and clover, this mainly applies for farms that produce feed for their livestock. Holdings with dominant vegetable production mainly produce tomatoes, peppers and melons. Non-primary production in this case is the production of cherries and plums, and less livestock, production of milk and calves. In the future they should be more focused on production of feed for their own livestock. Such farms are more efficient. In the vegetable production, they should focus on production of vegetables in closed spaces to reduce the cost and improve product quality which provides a better position in the market. Vegetable production is mainly organized on the territory of municipality Zitorada, so that is a place where it should be expended.

• Agricultural holdings with dominant livestock production are mainly engaged in the

production of milk, calves and lambs, and one of them is engaged in the fattening of beef cattle. As non-dominant productions, mostly on the farms that produce feed for their livestock, corn, wheat, sown grass and clover are grown. Non-primary production in this case is the production of cherries and plums, and less apples and pears. In the future they should be more focused on production of feed for their own livestock. Such farms are more efficient.

• Based on the analysis of 60 holdings it can be concluded that the more efficient farms are those involved in the dominant livestock production, which have their own machines, so the cost of services to them is somewhat lower. Only a small share of feed for livestock is purchased by these on the market, and most of the feed is produced on their own farms.

• For holdings with dominant fruit production, more efficient farms are those engaged in production of cherries. In regard to the input elements of this type of production, the highest cost is occasional labour hired during the harvest season.

• In holdings with dominant field crop production, if it is not accompanied by appropriate livestock production, the land surface should be increased in order to provide more efficient production. In vegetable production, production in closed production facilities is more efficient than production in the open field. Harvest time and a good price can affect the efficiency of these farms.

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OCENA EFIKASNOSTI POSLOVANJA POLJOPRIVREDNIH GAZDINSTAVA SA RAZLICITIM PROIZVODNJAMA

Dragan Orovic5, Ivana Ljubanovic Ralevic6, Ana Anokic7

Sazetak

Predmet ovog rada je koriscenje DEA metodologija za ocenu i analizu ukupne tehnicke efikasnost (TE) koja u sebi ukljucuje cistu tehnicku efikasnost (CTE) i skala efikasnost (SE). U radu je analizirano poslovanje tri grupe po 20 individualnih gazdinstava sa razlicitim primarnim proizvodnjama, ratarskom, vocarskom i stocarskom. Potrebni podaci za izradu osnovnog modela prikupljeni su tako sto je sprovedena anketa na 60 poljoprivrednih gazdinstava sa teritorije Toplickog okruga. Anketirana gazdinstvaposeduju 92 traktora, 108 raznih plugova, 63 prskalice i drugu potrebnu mehanizaciju. Pored toga obraduju 677,7 ha poljoprivrednog zemljista sto se nalazi na 1201 parcelu. Ova gazdinstva drze 291 kravu, 118 bikova, 366 svinje, 459 ovce i dr. Sve ovo rade 91 clan gazdinstva. Cilj rada je da se utvrdi da li postoji razlika u tehnickoj efikasnosti razlicitih tipova gazdinstava.

Kljucne reci: DEA metodologija, tehnicka efikasnost, skala efikasnost, porodicna gazdinstva, primarna proizvodnja.

5 Mr Dragan Orovic, predavac, Visoka poljoprivredno-prehrambena skola strukovnih studija, Cirila i Metodija 1, 18400 Prokuplje, Srbija, Telefon: +381 27 32 43 11, E-mail: [email protected]

6 Prof. dr Ivana Ljubanovic Ralevic, redovni profesor, Univerzitet u Beogradu, Poljoprivredni fakultet, Nemanjina 6, 11080 Zemun, Srbija, Telefon: +381 11 261 53 15, E-mail: [email protected]

7 Asistent Ana Anokic, B.Sc., Univerzitet u Beogradu, Poljoprivredni fakultet, Nemanjina 6, 11080 Zemun, Srbija, Telefon: +381 11 261 53 15, E-mail: [email protected]

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