УДК 615.322: 615.076.8
STABILITY TESTING OF THE MEDICINAL PLANT
"CRATAEGUS ALMAATENSIS POJARK FRUITS"
ИЗУЧЕНИЕ СТАБИЛЬНОСТИ ЛЕКАРСТВЕННОГО РАСТИТЕЛЬНОГО СЫРЬЯ ПЛОДОВ БОЯРЫШНИКА АЛМАТИНСКОГО
(CRATAEGUSALMAATENSIS POJARK)
E.N. Bekbolatova1, Z.B. Sakipova1, A.T. Kabdenova2 Э.Н. Бекболатова1, З.Б. Сакипова1, А.Т. Кабденова2
1} Asfendiyarov Kazakh National Medical University, Republic of Kazakhstan, 050000, Almaty, Tole bi St., 88
2) RSE "National Center for expertise of medicines, medical devices and equipment" MoH RK, Republic of Kazakhstan, 050004, Almaty, Ablai khan Ave., 63
1) Казахский национальный медицинский университет имени С.Д. Асфендиярова, Республика Казахстан, 050000, Алматы, ул. Толе би, 88
2) РГП на ПХВ "Национальный центр экспертизы лекарственных сресдтв, изделий медицинского назначения
и медицинской техники» МЗ РК,
Республика Казахстан, 050004, Алматы, пр. Абылай хана, 63
E-mail: [email protected]
Resume. The results of stability testing in the frame of long-term programme of the medicinal plant "Crataegus almaatensis Pojark (C. almaatensis) fruits" at temperature 25°C±2°C and humidity 60%±5% storage conditions are provided in this article. The study was carried out in accordance to stability testing specifications and ICH Stability guidelines Q1A-Q1F. The three experimental-industrial batches of fruits were undergone stability testing in the packages intended for storage and sale. The compliance of obtained results to the numerical criteria of stability specification and absence of significant changes during 12 months of testing, gives us an opportunity to conclude that herbal substance is stable. At the present time stability testing is being continued.
Аннотация. В настоящей работе представлены результаты исследования стабильности лекарственного растительного сырья "плоды боярышника алматинского" (C. almaatensis) в режиме долгосрочных испытаний при температуре 25°C±2°C и относительной влажности 60%±5% в соответствии со спецификацией стабильности. Испытания стабильности проводились на опытно-промышленных сериях в упаковках, предназначенных для хранения и реализации. Соответствие полученных результатов числовым критериям спецификации стабильности и отсутствие значительных отклонений в период 12 месяцев позволяют установить стабильность сырья. В настоящее время испытания стабильности продолжаются.
Keywords: stability, long-term testing, storage conditions, herbal substance, hawthorn, Crataegus almaatensis.
Ключевые слова: стабильность, долгосрочные испытания, условия хранения, растительное сырье, боярышник, боярышник алматинский.
Introduction
Nowadays medicines derived from herbal substances are becoming popular in the medicinal practice [Куркин и др., 2014; Митрофанова и др., 2012]. Medicines of herbal origin has several advantages in comparison to chemical analogs, such as complex impact on the patient organism, low toxici-ty, possibility of prolonged application, low degree of inducing allergic reactions, which is particularly important in the cases of need of long-term treatment [Морозова и др., 2015; Jennifer and et., 2012].
The scientific work on the full-scale study of the endemic medicinal plant C. almaatensis is being carried out at the Asfendiyarov Kazakh National Medical University together with the LLP "FitOleum" and School of Pharmacy and pharmaceutical sciences, Trinity College Dublin, Ireland. The aim of the research work is the development of the new phytomedicines from C. almaatensis herbal substance with a goal to substitute imported medicines and expand the share of local market.
One of the important indicators of the product's quality is its stability during the storage process. Stability testing of the medicinal plant C. almaatensis is an integral part of the pharmaceutical development of new medicines on its basis.
Results of the stability studies can be used to determine following parameters: storage conditions, storage period, acceptable packaging material for the dosage form [ICH stability guideline, 2003].
Aim
The aim of the scientific work is the stability testing of the medicinal plant C. almaatensis fruits and confirmation the absence of significant quality changes under the influence of a variety of environmental factors during the storage process.
Materials and methods
Subject of the study - three batches of the C. almaatensis fruits, processed and prepared according to the WHO guidelines on good agricultural and collection practices (GACP) for medicinal plants [Bekbolatova et., 2016].
The tree experimental industrial batches were manufacture and analytical normative document (AND RK) was developed (table 1). This batches were undergone long-term stability testing under temperature 25°C±2°C and relative humidity 60%±5%. The frequency of the control testing of samples is every three months for the first year. For the second year testing of the samples will be carried out every six months and annually afterwards. The compendial methods and verified techniques are used during stability studies [Государственная Фармакопея Республики Казахстан I., 2008].
The packaging material used during stability represents those which are intended for storage and sale. The materials are three-layered bags from extra-strong (kraft) paper complying with GOST 2228-81.
Table. 1 Таблица 1
General properties of the experimental-industrial scale batches of the C. almaatensis fruits Общая характеристика опытно-промышленных серий плодов C. almaatensis
Batch Manufacturing date Batch size, kg
20.09.2015 20.12.2015 10.2
21.09.2015 20.12.2015 10.5
22.09.2015 20.12.2015 10.5
The stability specification includes quality parameters which are susceptible to changes during storage of the herbal substance (table. 2).
Table. 2 Таблица 2
Stability specification of the herbal substance C. almaatensis fruits Спецификация стабильности растительного сырья плоды C. almaatensis
Quality parameters Acceptance criteria Methods
Description Dried fruits harvested from wild or cultivated shrubs or small trees of Crataegus almaatensis Pojark, Rosaceae family. The drug is collected when ripe. State Pharmacopoeia RK I, v. 1
Identification A. Fruits from obovate to globular shape, 11-14 mm long and 58 mm wide, purple-dark. The surface is pitted and reticulated. Pulp is reddish juicy and contains 3 to 5 triangular, shiny, smooth seeds. Odorless. With sweetish taste. B. Epidermis: on the surface it shows quadrangular - hexagonal cells with uniformly thickened yellowish-brown walls. Pulp: globular to oval shape cells, containing yellowish-brown coloring matters, small cluster crystals of calcium oxalate. Collateral fascicles through the inner layer of the pulp State Pharmacopoeia RK I, v. 1
Окончание табл. 2
Qualitative reaction - anthocyanidin and leucoantocyanidin Solution A is placed into two tubes. Add 2 ml of hydrochloric acid (conc) R into the first tube, add 2 ml of water R into the second tube. Test tubes are heated in a water bath for 5 minutes; solution in a first tube turns into red color when compared with the second tube. In compliance with AND RK
- flavonoids Add 10 ml of solution A into evaporating flask and evaporate to dryness on a water bath. Dissolve residue with 4 ml 70% ethanol R, add 0.05 g magnesium R, 0.5 ml of hydrochloric acid (conc) R, mix well and heat in a water bath at 45-50oC temperature for 30 minutes. Cool, transfer to 5 ml flask; solution gradually changes into brown-reddish color. In compliance with AND RK
- sugars Add to 5 ml of solution A 0.3 ml of sodium hydroxide R, 3 ml of copper-tartrate solution R. Heat to boiling. Red precipitate is formed. In compliance with AND RK
Foreign matters: - deteriorated fruits - other foreign matter - presence of other Crataegus species, characterized by the presence of different quantity of seeds. Not more than 5 % Not more than 2 % Not permitted State Pharmacopoeia RK I, v. 1, 2.8.2 State Pharmacopoeia RK I, v. 1, 2.8.2 State Pharmacopoeia RK I, v. 1, 2.8.2
Loss on drying Not more than 12.0% State Pharmacopoeia RK I, v. 1, 2.2.32
Microbiological test Drug has to comply with State Pharmacopoeia RK 1, v. 1, 5.1.4, category A requirements. The total bacterial count does not exceed 107 cfu per g, the total combined molds and yeasts count does not exceed 105 cfu per g, Escherichia coli does not exceed 100 cfu per g. State Pharmacopoeia RK I, v. 1, 2.6.12 State Pharmacopoeia RK I, v. 2, 2.6.13
Assay - procyanidins, expressed as cyanidin chloride (C15H11ClO6; Mr 322.7) (dried drug) Not less than 1.0 %. Spectrophotometry, State Pharmacopoeia RK I, v. 1, 2.2.25
Results and discussions
The results of the physico-chemical and microbiological analysis during stability testing of three batches of C. almaatensis fruits are provided in tables 3, 4, 5, 6, 7, 8. Dependence of "Assay" parameter on time of storage is illustrated as figures 1, 2, 3.
Table. 3 Таблица 3
Results of stability testing of C. almaatensis fruits (Batch 20.09.2015) Результаты испытаний стабильности плодов C. almaatensis (Серия 20.09.2015)
Quality parameters Acceptance criteria Methods Testing period (months)
0 3 6 9 12
Description In compliance with stability specification State Pharmacopoeia RK I, v. 1 + + + + +
Identification A. In compliance with stability specification B. In compliance with stability specification State Pharmacopoeia RK I, v. 1 + + + + +
Окончание табл. 3
Qualitative reaction
- anthocyanidin and In compliance with In compliance with AND RK + + + + +
leucoantocyanidin stability specification
- flavonoids In compliance with AND RK + + + + +
- sugars In compliance with AND RK + + + + +
Foreign matters:
- deteriorated fruits Not more than 5 % State Pharmacopoeia RK I, v. 1, 1.36 1.42 1.45 1.42 1.44
2.8.2
- other foreign mat- Not more than 2 % State Pharmacopoeia RK I, v. 1, 0.28 0.33 0.33 0.30 0.35
ter 2.8.2
- presence of other Not permitted State Pharmacopoeia RK I, v. 1, + + + + +
Crataegus species, 2.8.2
characterized by the
presence of differ-
ent quantity of
seeds.
Loss on drying Not more than 12.0% State Pharmacopoeia RK I, v. 1, 8.3% 8.5% 7.8% 8.1% 8.0%
2.2.32
Assay
- procyanidins, Not less than 1.0 %. Spectrophotometry, 1.30 1.29 1.28 1.26 1.24
expressed as cya- State Pharmacopoeia RK I, v. 1,
nidin chloride 2.2.25
(C15H11C1O6; Mr
322.7)
(dried drug)
Note: "+"- complies
■чО
"а тЗ '3
о ■го
1,4 1,3 1,2 1,1 1
0,9 0,8
1.29
1.28
1.26
y = -0.015x + 1.319 12 = 0.9698
1.24
■Experimental data
-Acceptance criteria
12
Time,
6
0
3
9
Fig. 1. Dependence of "Assay" parameter on storage time (Batch 20.09.2015) Рис. 1. Зависимость показателя «Количественное определение» от времени испытания
(Серия 20.09.2015)
Table. 4 Таблица 4
Results of microbiological testing of C. almaatensis fruits during storage (Batch 20.09.2015) Результаты испытаний микробиологической чистоты сырья - плоды боярышника алматинского
в процессе хранения (Серия 20.09.2015)
Quality parameters Acceptance criteria Methods Experimental data
The total bacterial count, cfu per g does not exceed 107 State Pharmacopoeia RK I, v. 1, 2.6.12 State Pharmacopoeia RK I, v. 2, 2.6.13 1x103
Escherichia coli, cfu per g does not exceed 100 State Pharmacopoeia RK I, v. 1, 2.6.12 State Pharmacopoeia RK I, v. 2, 2.6.13 <1x102
total combined molds and yeasts, cfu per g does not exceed 105 State Pharmacopoeia RK I, v. 1, 2.6.12 State Pharmacopoeia RK I, v. 2, 2.6.13 1x103
Note. "Microbiological test" analysis was conducted in the beginning of stability studies and is planned to repeat at 24 months time of stability testing.
Table. 5 Таблица 5
Results of stability testing of C. almaatensis fruits (Batch 21.09.2015) Результаты испытаний стабильности плодов C. almaatensis (Серия 21.09.2015)
Quality parameters Acceptance criteria Methods Testing period (months)
0 3 6 9 12
Description In compliance with stability specification State Pharmacopoeia RK I, v. 1 + + + + +
Identification C. In compliance with stability specification D. In compliance with stability specification State Pharmacopoeia RK I, v. 1 + + + + +
Qualitative reaction - anthocyanidin and leucoantocyanidin - favonoids - sugars In compliance with stability specification In compliance with AND RK In compliance with AND RK In compliance with AND RK + + + + + + + + + + + + + + +
Foreign matters: - deteriorated fruits - other foreign matter - presence of other Crataegus species, characterized by the presence of different quantity of seeds. Not more than 5% Not more than 2% Not permitted State Pharmacopoeia RK I, v. 1, 2.8.2 State Pharmacopoeia RK I, v. 1, 2.8.2 State Pharmacopoeia RK I, v. 1, 2.8.2 1.32 0.30 + 1.36 0.33 + 1.36 0.26 + 1.42 0.26 + 1.43 0.35 +
Loss on drying Not more than 12.0% State Pharmacopoeia RK I, v. 1, 2.2.32 8.1% 8.5% 7.9% 7.5% 7.5%
Assay - procyanidins, expressed as cyanidin chloride (C15H11C1O6; Mr 322.7) (dried drug) Not less than 1.0%. Spectrophotometry, State Pharmacopoeia RK I, v. 1, 2.2.25 1.38 1.35 1.30 1.31 1.30
Note: "+"- complies
1,5
\o
"d тЗ 3
2
_EP
to
1,3 1,2 1,1 1
0,9 0,8
1-35
3
1-34
6
1.31
y = -0.02X + 1.396 I2 = 0.9709
1.3
Experimental data ■Acceptance criteria
9
12
Time, months
Fig. 2. Dependence of "Assay" parameter on storage time (Batch 21.09.2015) Рис. 2. Зависимость показателя «Количественное определение» от времени испытания (Серия 21.09.2015)
0
Table. 6 Таблица 6
Results of microbiological testing of C. almaatensis fruits during storage (Batch 21.09.2015) Результаты испытаний микробиологической чистоты сырья - плоды боярышника алматинского в процессе хранения (Серия 21.09.2015)
Quality parameters Acceptance criteria Methods Experimental data
The total bacterial count, cfu per g does not exceed 107 State Pharmacopoeia RK I, v. 1, 2.6.12 State Pharmacopoeia RK I, v. 2, 2.6.13 1x103
Escherichia coli, cfu per g does not exceed 100 State Pharmacopoeia RK I, v. 1, 2.6.12 State Pharmacopoeia RK I, v. 2, 2.6.13 <1x102
total combined molds and yeasts, cfu per g does not exceed 105 State Pharmacopoeia RK I, v. 1, 2.6.12 State Pharmacopoeia RK I, v. 2, 2.6.13 1x103
Note. "Microbiological test" analysis was conducted in the beginning of stability studies and is planned to repeat at 24 months time of stability testing.
Table. 7 Таблица 7
Results of stability testing of C. almaatensis fruits (Batch 22.09.2015) Результаты испытаний стабильности плодов C. almaatensis (Серия 22.09.2015)
Quality parameters Acceptance criteria Methods Testing period (months)
0 3 6 9 12
Description In compliance with stability specification State Pharmacopoeia RK I, v. 1 + + + + +
Identification E. In compliance with stability specification F. In compliance with stability specification State Pharmacopoeia RK I, v. 1 + + + + +
Qualitative reaction - anthocyanidin and leucoantocyanidin - flavonoids - sugars In compliance with stability specification In compliance with AND RK In compliance with AND RK In compliance with AND RK + + + + + + + + + + + + + + +
Foreign matters: - deteriorated fruits - other foreign matter - presence of other Crataegus species, characterized by the presence of different quantity of seeds. Not more than 5% Not more than 2% Not permitted State Pharmacopoeia RK I, v. 1, 2.8.2 State Pharmacopoeia RK I, v. 1, 2.8.2 State Pharmacopoeia RK I, v. 1, 2.8.2 1.28 0.32 + 1.33 0.32 + 1.36 0.30 + 1.26 0.23 + 1.35 0.30 +
Loss on drying Not more than 12.0% State Pharmacopoeia RK I, v. 1, 2.2.32 7.9% 8.3% 7.7% 7.7% 7.8%
Assay procyanidins, expressed as cyanidin chloride (C15H11ClO6; Mr 322.7) (dried drug) Not less than 1.0 %. Spectrophotometry, State Pharmacopoeia RK I, v. 1, 2.2.25 1.43 1.40 1.38 1.38 1.35
Note: "+"- complies
■чО
тз 'с
го >
и О
> го
1,5 1,4 1,3 1,2 1,1 1
0,9 0,8
1.43
1.4
1.38
1.38
-0.018x + 1.442 R2 = 0.931
1.35
Experimental data »Acceptance criteria
12
Time, months
y
6
0
3
9
Fig. 3. Dependence of "Assay" parameter on storage time (Batch 22.09.2015) Рис. 3. Зависимость показателя «Количественное определение» от времени испытания (Серия 22.09.2015)
Table. 8 Таблица 8
Results of microbiological testing of C. almaatensis fruits during storage (Batch 22.09.2015) Результаты испытаний микробиологической чистоты сырья -плоды боярышника алматинского в процессе хранения (Серия 22.09.2015)
Quality parameters Acceptance criteria Methods Experimental data
The total bacterial count, cfu per g does not exceed 10' State Pharmacopoeia RK I, v. 1, 2.6.12 State Pharmacopoeia RK I, v. 2, 2.6.13 1x103
Escherichia coli, cfu per g does not exceed 100 State Pharmacopoeia RK I, v. 1, 2.6.12 State Pharmacopoeia RK I, v. 2, 2.6.13 <1x102
total combined molds and yeasts, cfu per g does not exceed 105 State Pharmacopoeia RK I, v. 1, 2.6.12 State Pharmacopoeia RK I, v. 2, 2.6.13 1x103
The results of long-term stability testing provided in tables 3, 4, 5, 6, 7, 8 and a curve for "Assay" as a function of testing time (figures 1, 2, 3) have revealed stability of controlled parameters over the 12 months time. The microbiological test is within specified limits according to State Pharmacopoeia RK.
During the process of storage the appearance of the drug substance corresponds to the requirements of stability specification, no yields and fungi have developed, no other changes were observed. The content of active substance is within accepted limits.
Conclusion
Thus, as a result of experimental work the stability of herbal substance C. almaatensis fruits was studied. During the testing no significant changes of controlled indicators were revealed. At this stage due to obtained results we can conclude that drug substance C. almaatensis fruits can be stored for the period of 12 months. The long term stability studies are still undergoing. It is recommended to store drug substance at temperature below 25oC in a dry place.
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