Научная статья на тему 'EVALUATING EXTREMOPHILIC MICROORGANISMS IN INDUSTRIAL REGIONS'

EVALUATING EXTREMOPHILIC MICROORGANISMS IN INDUSTRIAL REGIONS Текст научной статьи по специальности «Биологические науки»

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MICROBIAL CONSORTIUM / BIOPREPARATION / SOIL / EXTREMOPHILIC MICROORGANISMS / SEED GERMINATION / TRIFOLIUM PRANTENSE L

Аннотация научной статьи по биологическим наукам, автор научной работы — Asyakina Lyudmila K., Vorob'Eva Ekaterina E., Proskuryakova Larisa A., Zharko Maria Yu.

Abiotic and biotic stresses have a major impact on crop growth. Stress affects the root system and decreases the amount of nutrients in fruits. Modern agricultural technologies help replace mineral fertilizers with new generation biopreparation. Unlike chemical fertilizers, biofertilizers reduce the risk of adverse environmental impacts. Of special interest are extremophilic microorganisms able to survive in extreme conditions. We aimed to study the phytostimulating ability of extremophilic bacteria isolated from disturbed lands in the coal-mining region. We isolated microorganisms from disturbed lands and studied their cultural, morphological, and biochemical properties. Then, we determined their ability to synthesize indole-3-acetic acids. The extremophilic bacteria were identified and subjected to biocompatibility testing by co-cultivation. Next, we created consortia of pure cultures and analyzed biomass growth. Finally, the biopreparation was experimentally tested on Trifolium prantense L. seeds. We isolated 10 strains of microorganisms that synthesized 4.39 to 16.32 mg/mL of indole-3-acetic acid. The largest amounts of the acid were produced by Pantoea spp., Enterococcus faecium, Leclercia spp., Rothia endophytica, and Klebsiella oxytoca. A consortium of Pantoea spp., E. faecium, and R. endophytica at a ratio of 1:1:1 produced the largest amount of indole-3-acetic acid (15.59 mg/mL) and accumulated maximum biomass. The addition of 0.2% L-tryptophan to the nutrient medium increased the amount of indole-3-acetic acid to 18.45 mg/mL. When the T. prantense L. seeds were soaked in the biopreparation (consortium’s culture fluid) at a concentration of 2.5, the sprouts were 1.4 times longer on the 10th day of growth, compared to the control. The consortium of Pantoea spp., E. faecium, and R. endophytica (1:1:1) stimulated the growth of T. prantense L. seeds. Our findings can be further used to develop biofertilizers for agriculture.

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Текст научной работы на тему «EVALUATING EXTREMOPHILIC MICROORGANISMS IN INDUSTRIAL REGIONS»

Evaluating extremophilic microorganisms in industrial regions

Lyudmila K. Asyakina1* , Ekaterina E. Vorob'eva1 , Larisa A. Proskuryakova1 , Maria Yu. Zharko2

1 Kemerovo State University®3", Kemerovo, Russia 2 All-Russian Dairy Research Institute"^, Moscow, Russia

* e-mail: alk_kem@kemsu.ru

Received 30.11.2022; Revised 20.12.2022; Accepted 10.01.2023; Published online 03.02.2023

Abstract:

Abiotic and biotic stresses have a major impact on crop growth. Stress affects the root system and decreases the amount of nutrients in fruits. Modern agricultural technologies help replace mineral fertilizers with new generation biopreparation. Unlike chemical fertilizers, biofertilizers reduce the risk of adverse environmental impacts. Of special interest are extremophilic microorganisms able to survive in extreme conditions. We aimed to study the phytostimulating ability of extremophilic bacteria isolated from disturbed lands in the coal-mining region.

We isolated microorganisms from disturbed lands and studied their cultural, morphological, and biochemical properties. Then, we determined their ability to synthesize indole-3-acetic acids. The extremophilic bacteria were identified and subjected to biocompatibility testing by co-cultivation. Next, we created consortia of pure cultures and analyzed biomass growth. Finally, the biopreparation was experimentally tested on Trifolium prantense L. seeds.

We isolated 10 strains of microorganisms that synthesized 4.39 to 16.32 mg/mL of indole-3-acetic acid. The largest amounts of the acid were produced by Pantoea spp., Enterococcus faecium, Leclercia spp., Rothia endophytica, and Klebsiella oxytoca. A consortium of Pantoea spp., E. faecium, and R. endophytica at a ratio of 1:1:1 produced the largest amount of indole-3-acetic acid (15.59 mg/mL) and accumulated maximum biomass. The addition of 0.2% L-tryptophan to the nutrient medium increased the amount of indole-3-acetic acid to 18.45 mg/mL. When the T. prantense L. seeds were soaked in the biopreparation (consortium's culture fluid) at a concentration of 2.5, the sprouts were 1.4 times longer on the 10th day of growth, compared to the control. The consortium of Pantoea spp., E. faecium, and R. endophytica (1:1:1) stimulated the growth of T. prantense L. seeds. Our findings can be further used to develop biofertilizers for agriculture.

Keywords: Microbial consortium, biopreparation, soil, extremophilic microorganisms, seed germination, Trifolium prantense L. Funding: The study was part of the national project "Science and Universities".

Please cite this article in press as: Asyakina LK, Vorob'eva EE, Proskuryakova LA, Zharko MYu. Evaluating extremophilic microorganisms in industrial regions. Foods and Raw Materials. 2023;11(1):162-171. https://doi.org/10.21603/2308-4057-2023-1-556

Foods and Raw Materials. 2023;11(1)

ISSN 2308-4057 (Print) ISSN 2310-9599 (Online)

Research Article Open Access

<S>

Available online at http://jfrm.ru/en https://doi.org/10.21603/2308-4057-2023-1-556 https://elibrary.ru/FMXGVG

INTRODUCTION

By 2050, the world's population is expected to reach 9.8 billion people [1]. This population growth, as well as industrialization and a decline in agricultural areas, puts enormous pressure on the decreasing supply of food raw materials [2-4]. To solve this problem, agriculture needs to be modernized [5]. Moreover, there is a shortage of macro- and micronutrients in food products. This problem has been caused by environmental pollution, which depletes nutrients in the soil and, consequently, in agricultural crops.

Abiotic and biotic factors have a significant impact on the quality, growth, and yield of agricultural

crops [6, 7]. Abiotic effects include drought, salinity, and pollution (e.g., heavy metals or pesticides) [8-10]. Every year, they cause significant economic losses during plant growth. Due to stress, the roots do not absorb the sufficient amount of minerals from the soil, which leads to a lack of nutrients necessary for normal plant growth.

To increase yields, advanced technologies are used in soil cultivation, including land reclamation (drainage and irrigation) and chemical fertilizers. On the one hand, these fertilizers have a positive effect on plant growth and development [11]. Yet, they can also lead to soil acidification, as well as air and water

Copyright © 2023, Asyakina et al. This is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International License (https://creativecommons.org/licenses/by/4.0/), allowing third parties to copy and redistribute the material in any medium or format and to remix, transform, and build upon the material for any purpose, even commercially, provided the original work is properly cited and states its license.

pollution. Moreover, their excessive use worsens the quality of food [12]. For example, Potetnya et al. studied nitrogen and complex fertilizers. They found that nitrogen fertilizers have the greatest effect on plant growth by affecting plant proteins and chlorophyll. Complex fertilizers contain phosphorus and potassium. Although phosphorus is an important biogenic element, it can sometimes provoke slow plant growth and stem development, as well as pigmentation disorders (dirty green or reddish color). Potassium can also have negative effects, causing a lack of water at the cellular level, as well as wilting and twisting of leaves. Therefore, using complex fertilizers is not a universal solution, since the need for nitrogen, phosphorus, and potassium varies from crop to crop [13].

Biofertilizers are considered quite promising fertilizers [14, 15]. They are substances containing living organisms and/or their metabolites. When applied to seeds, plant surfaces, or soil, they colonize the rhizosphere, which promotes growth and availability of primary nutrients [16]. The use of biofertilizers is on the rise, especially in sustainable agriculture and organic farming. As well as being cost-effective, they improve soil fertility, increase plant growth and yield, and make plants more stress-resistant. In addition, biofertili-zers help reduce the burden on the environment and improve soil quality [17]. Kha et al., who treated beans with the culture fluid of the bacterial strain Rhizobium tropici, reported its positive effect on the formation of tubercles [7].

Microbial biostimulators are an effective tool for sustainable agriculture. They can increase the yield and quality of agricultural crops by activating physiological and molecular processes in the plants [18]. The phytohormones produced by microbial biostimulators are an effective alternative to the phytohormones industrially produced by chemical synthesis. These substances regulate the physiological processes in plants, including their growth, development, release of nutrients, and adaptation to the environment [19].

Modern agricultural technologies help replace mineral fertilizers with new generation biological products. Of particular importance are native microbiota adapted to specific climatic conditions [20, 21].

Extremophilic microorganisms (extremophiles) are bacteria that can survive under extreme environmental conditions, such as high or low temperatures, lack of oxygen, adaptation to acidic or basic pH values, high salt concentrations, etc. [22]. As a rule, extremophiles are highly resistant to a number of environmental factors, which makes them resistant to specific climatic conditions [23].

In this study, we used consortia of extremophilic microorganisms, which were isolated from the disturbed lands of Kuzbass coal mines, as biofertilizers, or growth phytostimulants. Our aim was to study the ability of these extremophilic bacteria to exhibit phytostimulating properties.

STUDY OBJECTS AND METHODS

Extremophilic microorganisms were isolated from the surface layer of the technozem in Kuzbass (Kemerovo Oblast). The sampling was performed in the northwestern part of the Prokopievsk-Kiselevsk geological region of Western Siberia (54°14" north latitude, 86°26" east longitude). The soil in the study area is represented by overburden rocks of sandy loamy granulometric composition, lacking a fertile layer.

The soils were sampled at a depth of 0-10 cm according to State Standard 17.4.4.02-2017.

The soils in Kuzbass have acidic and slightly alkaline pH values [24, 25]. In addition, the region has a continental or sharply continental climate with low average annual temperatures [26]. Therefore, to isolate extremophilic microorganisms characteristic of this region, soil samples were cultivated under unfavorable conditions according to Zenov et al. [27]. For this, 1 g of soil was added to 5 mL of meat-peptone broth (pH 5.3 and 9.0) consisting of 10 g of meat peptone (LenReaktiv, Russia), 11 g of meat extract (ChemExpress, Russia), 5 g of sodium chloride (ChemExpress, Russia), and up to 1 L of distilled water. Microorganisms were cultivated in an LSI-3016A/LSI-3016R shaker-incubator (Daihan Labtech, South Korea) at 15°C, 100 rpm for 24 h. Further, suspensions were prepared from the subculture diluted to 10-10, 10-11, and 10-12. They were then reinoculated in meat-peptone agar in Petri dishes by the pour plate method at pH 5.3 and 9.0 and cultivated at 15°C for 24 h. The agar consisted of 10 g of dry peptone, 11 g of meat extract, 5 g of sodium chloride, 20 g of agar-agar (LenReaktiv, Russia), and up to 1 L of distilled water. The reinoculation was repeated three times to obtain pure cultures using the streak plate method [28, 29].

To determine cultural properties of the isolated strains, we prepared suspensions of pure cultures at low concentrations, followed by deep plating on meat-peptone agar. Microorganisms were cultivated in a TC0-1/80 SPU thermostat (Smolensk SKTB SPU, Russia) at 25°C for 24 h. Their morphological features were determined by microscopy of a stained fixed smear with methylene blue [30]. The cultures were classified into Gram-positive or Gram-negative according to Belkin et al. [31]. Sporulation was determined according to Pereira et al. and mobility, according to Molofeyeva et al. [32, 33].

Promising strains with phytostimulating activity were selected based on their ability to synthesize indole-3-acetic acid. Indole-3-acetic acid is a phytohormone that stimulates the proliferation of plant cells and enhances the absorption of minerals and nutrients from the soil [21, 34]. To determine its amount, a suspension of microorganisms in meat-peptone broth containing 0.1% L-tryptophan (ChemExpress, Russia) was cultivated for 48 h at 25°C and then centrifu-ged for 5 min at 10 000 rpm. After that, 1 mL of the supernatant was added to 1 mL of the Salkowski reagent and incubated for 30 min at room temperature.

Next, the optical density was measured on a PE-5Z00VI spectrophotometer (UNITEK, Russia) at 535 nm. Based on the results, a calibration graph of the standard solution was created to determine the amount of indole-3-acetic acid [35].

The isolated bacteria were identified using a Vitek 2 Compact automatic microbiological analyzer (BioMerieux, France) with ID-GP and ID-GN cards for Gram-positive and Gram-negative microorganisms, respectively. The cultures were grown on Columbia agar with blood for 48 h at 25°C. Then, a suspension of strains was prepared with a McFarland density of 2.703.30 using a Densichek plus densitometer (BioMerieux, France) [36].

Biocompatibility was determined by co-cultivation. For this, pure cultures were grown on meat-peptone broth for 48 h at 25°C. Then, they were centrifuged for 5 min at 5000 rpm. The test culture was applied to Petri dishes with meat-peptone agar, and the supernatant was added to the wells. Microorganisms were cultivated for 24 h at 25°C [5].

To create consortia, suspensions of pure cultures were prepared in physiological saline with a McFarland density of 0.8-1.1. Then, 5% of the medium containing consortium microorganisms was added to the meat-peptone broth. The resulting consortia of extremophilic bacteria are shown in Table 1.

The amount of indole-3-acetic acid synthesized by the consortia was determined by the method described above.

To select the optimal medium composition for the highest biomass yield, microorganisms were cultivated on different media at 25°C for 48 h (Table 2).

Biomass growth was measured according to Zandanova and Gogoleva [37].

To maximize the yield of indole-3-acetic acid, L-tryptophan was added to the previously selected nutrient media in the amount of 0.1, 0.2, and 0.5% of the medium. Microorganisms were cultivated at 25°C for 24 h. The amount of indole-3-acetic acid was measured by the method described earlier.

Red clover (Trifolium pretense L.) is a fodder plant widespread in Kemerovo Oblast. It is a promising plant model for assessing the destructive activity of extremophilic microorganisms against heavy metals and organic contaminants, as well as their phytostimulatory activity [38]. T. pratense L. seeds were prepared in two ways: 1) by soaking in 5 mL of a consortium of microorganisms at a McFarland density of 1.5 and 2.5 for 24 h at 5-8°C; 2) by soaking in 5 mL of distilled water for 24 h at 5-8°C.

Ten seeds were sown into the soil at a depth of 1 cm. They were germinated for 10 days at 18-25°C and relative humidity of 80%. The seeds soaked in the consortia were irrigated with distilled water, while those soaked in distilled water were irrigated with consortia solutions.

Statistical processing was carried out using the Statistica for Windows v. 12.0, (StatSoft, Inc.) at a sta-

Table 1 Consortia of extremophilic bacteria

Consortium Ratio of extremophilic microorganisms in the consortium

Pantoea Enterococcus Rothia

spp. faecium endophytica

A 1 1 1

B 2 1 1

C 1 2 1

D 1 1 2

Table 2 Composition of nutrient media for the highest biomass yield

Medium components Content of components in nutrient media, g/L

Medium Medium Medium

1 2 3

Molasses 0.60 --

(KhimKomplekt, Russia)

KH2PO4 0.03 0.40 0.70

(Ural-OTsM, Russia)

MgS04x7H20 (KhimKomplekt, Russia) *10- 0.35 1 8.00 8.00

NaCl 0.35 - 5.00

(ChemExpress, Russia) *10-1

KN03 (LenReaktiv, Russia) 0.35 4.00 -

CaC03 0.50 - -

(Ural-OTsM, Russia)

Na2HP04 - 1.40 -

(KhimKomplekt, Russia)

(NH4XHPO4 (Ural-OTsM, Russia) - - 0.50

Corn extract 0.25 --

(LenReaktiv, Russia)

Sucrose - 10.00 -

(ChemExpress, Russia)

Yeast extract - - 0.10

(LenReaktiv, Russia)

Glucose - - 10.00

(ChemExpress, Russia)

tistical significance of P = 0.95 . The tables and figu-

res show the arithmetic mean values of the indicators

under study. All the experiments were carried out in triplicate.

The equipment for the study was provided by the Instrumental Methods of Analysis in Applied Biotechnology Center at Kemerovo State University.

RESULTS AND DISCUSSION

We isolated 10 pure cultures from the soil samples with unfavorable cultivation conditions (acidic and alkaline pH, low temperature). Their cultural and morphological characteristics are presented in Table 3.

Figure 1 shows the growth of the microorganisms in Petri dishes.

The microscopy results for the isolated strains are shown in Fig. 2.

Table 3 Cultural and morphological characteristics of microorganisms

No. of native Characteristics

microorganism Cultural Morphological

1 Transparent, oily, convex, rounded with smooth edges, 1 mm in diameter Bacilli, in groups of 0.551x0.305 ^m, Gram-negative, spore-forming, immobile

2 Whitish, glossy, convex, rounded with smooth edges, 1 mm in diameter Cocci, 0.653 ^m, Gram-positive, spore-forming, motile

3 Yellow, glossy, raised, rounded with smooth edges, 2 mm in diameter Diplococci, 0.496x0.271 ^m, Gram-negative, spore-forming, immobile

4 Transparent, glossy, flat, rounded with smooth edges, 2 mm in diameter Bacilli, 0.496x0.271 (im, Gram-positive, spore-forming, immobile

5 Whitish, oily, raised, rounded with smooth edges, 2 mm in diameter Bacilli, 0.596x0.238 (im, Gram-negative, spore-forming, immobile

6 Whitish, oily, convex, rounded with smooth edges, 2 mm in diameter Diplobacilli, 0.596x0.385 (im, Gram-positive, non-spore-forming, immobile

7 Transparent, glossy, raised, rounded with smooth edges, 2 mm in diameter Diplobacilli, 1.032x0.415 (im, Gram-positive, spore-forming, immobile

8 Orange, glossy, raised, rounded with smooth edges, 1 mm in diameter Cocci, 0.693 (im, Gram-positive, spore-forming, motile

9 Transparent, oily, raised, rounded with smooth edges, 1 mm in diameter Bacilli, 0.673x0.520 (im, Gram-negative, spore-forming, immobile

10 Yellow, oily, raised, rounded with smooth edges, Cocci, 0.569 (im, Gram-negative, spore-forming,

3 mm in diameter motile

6

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7

8

9

Note: the microorganisms were inoculated on meat-peptone agar by the streak plate method

Figure 1 Growth of the microorganisms in Petri dishes, where 1-10 are the numbers of the strains

10

1

2

3

4

5

Table 4 shows the amounts of indole-3-acetic acid synthesized by the isolated microorganisms.

As can be seen from Table 4, the amounts of synthesized indole-3-acetic acid varied from 4.39 to 13.32 mg/mL. The highest and the lowest efficiency was exhibited by strains No. 3 (13.32 mg/mL) and No. 9 (6.39 mg/mL), respectively. As a result, we selected 5 promising strains (No. 1, 2, 3, 4, and 10), which synthesized > 10 mg/mL of indole-3-acetic acid.

To identify the selected isolates, we studied their physical and biochemical characteristics. According to the results, strain No. 1 was Pantoea spp. (probability 0.98), No. 2 was Enterococcus faecium (probability 0.88), No. 3

was Leclercia spp. (probability 0.88), No. 4 was Rothia endophvtica (probability 0.86), and No. 10 was Klebsiella oxvtoca (probability 0.89). Their biochemical characteristics are presented in Table 5.

According to Luziatelli et al., the Pantoea species includes agronomically significant strains that are able to stimulate plant growth [39]. In their study, Pantoea strains accumulated 0.12 mg/mL of indole-3-acetic acid. In another study [40], Lee et al. analyzed the effect of E. faecium on plant growth. The authors found that this strain enhanced plant growth and produced 3.63 mg/mL of indole-3-acetic acid. Snak et al. reported that the Leclercia strain stimulated plant

Figure 2 Microscopy of isolated microorganisms, where 1-10 are the numbers of the strains

Table 4 Amounts of indole-3-acetic acid synthesized by the isolated microorganisms

No. of strain Amount of indole-3-acetic acid, mg/mL

1 10.51 ±0.49

2 12.41 ±0.62

3 13.32 ±0.61

4 11.69 ±0.52

5 7.78 ±0.39

6 6.80 ±0.34

7 5.54 ±0.26

8 7.05 ±0.35

9 4.39 ± 0.19

10 10.71 ±0.53

growth and synthesized 4.8 mg/inL of indole-3-acetic acid [41]. The study by Shurygin et al. proved that the bacteria of the genus Rothia produced 5.4 mg/mL of indole-3-acetic acid [42]. According to Poveda and Gonzalez-Andres, K. oxytoca showed the maximum yield of indole-3-acetic acid (17.4 mg/mL) [14]. Our results contradicted these published data. This may be due to the fact that we isolated the microorganisms from the Siberian soils and therefore they had greater resistance to adverse environmental conditions and a better ability to produce metabolites.

To create consortia, the microorganisms were tested for biocompatibility (Table 6).

As we can see in Table 6, Leclercia spp. inhibited the growth of Pantoea spp., but, at the same time, exhibited active joint growth with R. endophytica, E. faecium, and K. oxytoca. The K. oxytoca strain was biocompatible only with E. faecium and Pantoea spp., inhibiting the growth of the other strains. Pantoea spp. showed active growth together with E. faecium and R. endophytica, and no growth with Leclercia spp.

R. endophytica and E. faecium were biocompatible with all the strains under study. Based on these results, we compiled 4 consortia from Pantoea spp., E. faecium, andi?. endophytica.

According to Table 7, the largest amount of indo-le-3-acetic acid was synthesized by consortium A (15.59 mg/mL). For consortia B, C, and D, the results did not differ significantly. We found that the consortia produced on average 1.4 times more indole-3-acetic acid that the individual microorganisms included in the consortia and about 1.2 times more than Leclercia spp. Thus, the optimal ratio of Pantoea spp., E. faecium, and R. endophytica was 1:1:1.

Then, we selected the optimal composition of the nutrient medium for the highest yield of microbial biomass (Fig. 3). The compositions of the nutrient media are presented in Table 2.

In the first hours of cultivation on media No. 1, 2, and 3, the numbers of colony-forming units were 3.2, 3.9, and 2.9 CFU/mL*106, respectively. The largest number was observed on medium No. 1 after 24 h (9.7 CFU/mLx106), and on media No. 2 and 3 after 28 h (14.4 and 7.8 CFU/mL*106, respectively). Thus, the phase of death began earlier on medium No. 1 than on media No. 2 and 3. However, the number of colony-forming units on medium No. 3 was approximately 2 times lower than on medium No. 2. Thus, we recommend medium No. 2 as optimal for accumulating the largest amount of biomass.

Jahn et al. reported that L-tryptophan is a precursor of indole-3-acetic acid [43]. Therefore, to increase the yield of this phytohormone, we had to select an optimal amount of L-tryptophan. For this, 0.1, 0.2, 0.5% of L-tryptophan was added to medium No. 2. Then, we analyzed biomass growth and the amounts of indole-3-acetic acid synthesized (Table 8).

Asyakina L.K. et al. Foods and Raw Materials. 2023;11(1):162-171 Table 5 Physical and biochemical characteristics of selected microorganisms

Microorganism Physical and biochemical characteristics

Pantoea spp. L-pyrrolydonyl arylamidase, D-glucose, Fermentation/glucose, Beta-glucosidase, D-mannitol, D-mannose,

D-sorbitol, Saccharose/sucrose, D-trehalose, Malonate, L-Lactate alkalinisation, Phosphatase, Coumarate Arginine dihydrolase 1, Beta-galactosidase, Cyclodextrin, L-Aspartate arylamidase, L-Pyrrolydonyl-arylamidase, Tyrosine arylamidase, Polymixin b resistance, D-galactose, D-ribose, Lactose, N-Acetyl-D-Glucosamine, D-maltose, Bacitracin resistance, Novobiocin resistance, Growth in 6.5% NaCl, D-mannose, Methyl-B-D-Glucopyranoside, O/129 Resistance (comp.vibrio), Salicin, D-trehalose, Arginine dihydrolase 2, Optochin resistance

Leclercia spp. Adonitol, L-pyrrolydonyl arylamidase, D-Cellobiose, Beta-galactosidase, Beta-N-acetyl-glucosaminidase,

D-glucose, Fermentation/glucose, Beta-glucosidase, D-maltose, D-mannitol, D-mannose, Beta-xylosidase, Saccharose/sucrose, D-trehalose, L-Lactate alkalinisation, Beta-N-acetyl-galactosaminidase, Coumarate,

_ELLMAN_

Rothia endophytica Arginine dihydrolase 1, Alpha-glucosidase, Ala-Phe-Pro Arylamidase, Leucine arylamidase, L-Proline

arylamidase, L-Pyrrolydonyl-arylamidase, Alanine arylamidase, Tyrosine arylamidase, D-ribose, D-maltose, Saccharose/sucrose, D-trehalose, Optochin resistance Klebsiella oxytoca Adonitol, L-pyrrolydonyl arylamidase, L-Arabitol, D-Cellobiose, Beta-galactosidase, D-glucose, Gamma-glutamyl-transferase, Fermentation/glucose, Beta-glucosidase, D-maltose, D-mannitol, D-mannose, Beta-xylosidase, Palatinose, D-sorbitol, Saccharose/sucrose, D-tagatose, D-trehalose, Citrate (sodium), Malonate, 5-keto-D-gluconate, L-Lactate alkalinisation, Succinate alkalinisation, Alpha-galactosidase, Phosphatase, Glycine arylamidase, Lysine decarboxylase, L-histidine assimilation, O/129 resistance (comp. vibrio),

L-malate assimilation, L-Lactate assimilation

Table 6 Determination of biocompatibility between the microorganisms

Strain Pantoea spp. Enterococcus faecium Leclercia spp. Rothia endophytica Klebsiella oxytoca

Pantoea spp. + + +

Enterococcus faecium + + + +

Leclercia spp. — + + —

Rothia endophytica + + + —

Klebsiella oxytoca + + + +

"+" - compatible; "—" - incompatible

Table 8 Amounts of indole-3-acetic acid synthesized on medium No. 2 with addition of L-tryptophan

Medium Amount of indole-3-acetic acid,

mg/mL

Medium No. 2 15.50 ± 0.77

Medium No. 2 + 0.1% 16.26 ± 0.81_

Medium No. 2 + 0.2% 18.45 ± 0.92_

Medium No. 2 + 0.5% 16.89 ± 0.84

According to Table 8, 0.2% of the volume of medium No. 2 was the optimal amount of L-tryptophan to synthesize 18.45 of mg/mL of indole-3-acetic acid. Thus, we recommended the following composition of the nutrient medium: 0.4 g KH2P04, 0.8 g MgS0/7H20, 4 g KN03, 1.4 g Na2HP04, 10 g sucrose, 2.1 g L-tryptophan, and up to 1 liter of distilled water.

We used Trifolium pretense L. to experimentally evaluate the ability of this biopreparation to enhance plant growth (Table 9).

As can be seen from Table 9, samples 1, 2, and 3 had 9 sprouts on the 10 th day, while sample 4 had 10 sprouts. Sample 2 had the largest sprout size on the 10th day (56 mm) and sample 3 had the minimum size (5 mm). Figure 4 presents the growth of sprouts during the sprouting time by average length.

Enterococcus faecium

Table 7 Amounts of indole-3-acetic acid synthesized by the consortia of Pantoea spp., Enterococcus faecium, and Rothia endophytica in different proportions

Consortium Amount of indole-3-acetic acid, mg/mL

A(1:1:1) 15.59 ± 0.76

B (2:1:1) 12.06 ± 0.63

C (1:2:1) 11.57 ± 0.58

D(1:1:2) 12.52 ± 0.62

n

s »

m2 S ^

I

^ Ph

J U

lo C

16 14 12 10 8 6 4 2 0

0 5 10 15 20 25 30 35 Cultivation time, h

Medium No. 1 —Medium No. 2 —•— Medium No. 3

Figure 3 Growth of consortium A on nutrient media with various compositions

Table 9 The size and number of Trifolium pretense L. sprouts

No. Description Indicator Sprouting time, days

sample 1 3 5 7 9 10

1 Seeds soaked in the consortium solution (1.5) and watered Number of sprouts 7 8 8 8 9 9

Minimum sprout size 0 2 3 5 6 7

Maximum sprout size 0 18 31 36 42 47

2 Seeds soaked in the consortium solution (2.5) and watered Number of sprouts 9 9 9 9 9 9

Minimum sprout size 3 12 28 13 26 31

Maximum sprout size 29 46 49 52 53 56

3 Seeds soaked in water and irrigated with the consortium solution (1.5) Number of sprouts 9 9 9 9 9 9

Minimum sprout size 0 1 1 2 4 5

Maximum sprout size 0 13 30 32 35 35

4 Seeds soaked in water and irrigated with the consortium solution (2.5) Number of sprouts 8 9 9 9 9 10

Minimum sprout size 0 16 25 29 32 36

Maximum sprout size 0 28 35 38 43 40

Control Seeds soaked in water and irrigated with water Number of sprouts 8 8 8 8 8 8

Minimum sprout size 0 7 15 16 18 20

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Maximum sprout size 0 13 30 33 35 36

a 50

1234 56789 10

Sprouting time, days

—— Control Sample No. 1 SampleNo.2

—•- SampleNo.3 -•- 43ample No. 4

Figure 4 Comparison of average sprout lengths (n = 3)

On average, the sprouts germinated from the seeds soaked in the consortium solution (2.5) were 6 mm longer than the control on the 3rd day. On the 7th and 10th days, their growth was still effective, with an average length being 14 mm and 1.4 times longer, respectively, than the control. However, when irrigated with the consortium in a lower concentration (1.5), the sprouts were 4 mm shorter than the control. Their growth was less effective and the average length was 7 mm shorter than the control. The minimum length was 1.4 times shorter than that of the control. When the sprouts were irrigated with a higher concentration of the consortium (2.5), they were by 13 mm longer than the control on the 3rd day and 1.3 times as long on the 10th day.

As can be seen from Fig. 5, when soaked in the consortium with a concentration of 2.5, 10 seeds of T. pretense L. developed a root, which is 2 seeds more than the number of seeds soaked in the consortium with

a concentration of 1.5. It should be noted that the seeds soaked in water did not develop a root.

According to Fig. 6, only 2 of the sprouts soaked in the 1.5 consortium had a second cotyledon on the 10th day, compared to 7 sprouts of the control sample. Thus, the consortium with a concentration of 2.5 proved most effective to soak the seeds in, since almost all the seeds (8 out of 10) developed a second cotyledon.

C O NCLU SION

We isolated 10 strains of microorganisms from the soil samples and desoribed their cultural and morphological characteristics. Based on the amounts of indole-3-acetic acid they synthesized, the most promising strains for consortia were No. 1 (10.51 mg/mL), No. 2 (12.41 mg/mL), No. 3 (16.32 mg/mL), No. 4 (11.69 mg/mL), and No. 10 (10.71 mg/mL). The selected extremophilic bacteria were then identified as Pantoea spp. (No.1), Enterococcus faecium (No. 2), Leclercia spp. (No. 3), Rothia endophytica (No. 4), and Klebsiella oxytoca (No. 10). Based on bio-compatibility testing, we created four variants of consortia containing Pantoea spp., E. faecium, and R. endophytica. The largest amount of indole-3-acetic acid was synthesized by a consortium with a 1:1:1 ratio of these extremophilic bacteria (15.59 mg/mL).

The most optimal nutrient medium for biomass accumulation contained 0.4 g KH2PO4, 0.8 g MgSO/7H20, 4 g KNO3, 1.4 g Na2HPO4, 10 g sucrose, and up to 1 liter of distilled water. After 4 h of cultivation, the number of colony-forming units on this medium was 3.9 CFU/mLx106, and the stage of death began after 28 h (14.4 CFU/mLx106).

To increase the content of indole-3-acetic acid, L-tryptophan was added to the nutrient medium in an amount of 0.1, 0.2, and 0.5%. We found that with 0.2% L-tryptophan, the biopreparation synthesized 1.2 times more indole-3-acetic acid than the control.

U

10

Sooked in theconsortium (1.5) Soaked intheconsortium(2.5)

o £

ta c u

3

■ Control ■ SampleNo.1 ■ SampleNo.2

■ SampleNo. 3 BSampleNo.4

Figure 5 The numbers of germinated seeds soaked in consortium solutions (n = 3)

Figure 6 The numbers of sprouts with a second cotyledon from the seeds soaked in the consortium (n = 3)

8

6

4

2

0

Trifolium prantense L. was used to assess the ability of the consortium's culture fluid to enhance plant growth. In the first experiment, the seeds were soaked in the consortium solution at concentrations of 1.5 and 2.5. In the second experiment, the seeds soaked in water were irrigated with the consortium solution at concentrations of 1.5 and 2.5. According to the results, the largest number of sprouts (C sprouts) was formed from the seed s s o aked in the 2.5 conso3tium solution and from the seeds irrigated with the 1.5 solution.

As for s umum2 l2ngth, the seeds soaked in the biopreparation at a concentration of 2.5 proved the most effective on the 10th day (the sprouts were 1.k times longer compared to the control). Yet, the sprouts germinated from the seeds irrigated with the biopreparation at the same concentration were 1.3 times shorter compared to the control. We can conclude that soaking is the most effective way to treat seeds.

Thus, plant growth was enhanced by soaking the seeds in the culture fluid of the consortium at a concentration of 2.5 made grem Pantoea spp., he faecium, aed R. endophytica (h:l:1) cultivated on medium No. 2 (t.d g KH2POk, 0.8 g MgS0kx7H20, k g KNOg, 1.k g Na2HPOk, 10 g sucrose, 2.1 g Litoy^oplran, ond 1000 mL distilled water). Further research will focus on decektpiing biofertihen to increese the yidd ang nutritional value of crops.

CONTRIBUTION

The authors were equally involved in writing the maccsctoo seh cte etjeahy oopoottMs frrpogikrism.

CONFLICT OF INTEREST

The authors declare no conflict of interest related to this publication.

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ORCID IDs

Lyudmila K. Asyakina https://orcid.org/0000-0003-4988-8197 Ekaterina E. Vorob'eva https://orcid.org/0000-0001-6362-7589 Larisa A. Proskuryakova https://orcid.org/0000-0002-9583-9161

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