Научная статья на тему 'Effect of NaCl on chlorophyll fluorescence and thylakoid membrane proteins in leaves of salt sensitive and tolerant rice (Oryza sativa L) varieties'

Effect of NaCl on chlorophyll fluorescence and thylakoid membrane proteins in leaves of salt sensitive and tolerant rice (Oryza sativa L) varieties Текст научной статьи по специальности «Биологические науки»

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Chlorophyll fluorescence / rice / salt stress / thylakoid membrane proteins

Аннотация научной статьи по биологическим наукам, автор научной работы — Smita Srivastava, P.K. Sharma

In this study we compare a few physiological parameters of a salt sensitive (Jaya) and salt resistant (Korgut) rice varieties to understand mechanism of salt tolerance. Jaya, high yielding salt-sensitive rice (Oryza sativa) variety, and Korgut, a 100% salt-tolerant rice variety, were grown for 15 days in vermiculite irrigated with NaCl solutions of 0 – 200 mmolL-1 prepared in Hoagland’s solution (pH 6.5). It was observed that initial fluorescence (F0) value increased, and the maximal fluorescence ratio (Fm) decreased in Jaya; however, the Korgut variety maintains the F0 and Fm value without much significant variation as NaCl increased. On the other hand, Actual efficiency (ΦPSII) significantly decreased in Jaya showed slightly decreased at 200 mmolL-1 NaCl treatment. The polypeptide composition of the thylakoid membrane decreases after NaCl treatment in the Jaya variety, but it's maintained in the Korgut variety. Photo-inactivation of PSII in Jaya includes the loss of the D1 and D2, (32-34 kDa) protein, probably from greater photosynthetic damage caused by salinity stress; Korgut is not showing alternation of the same protein, and it's maintained the greater photosynthetic. In Jaya, most prominently, the dramatic decline of the 47-kDa chlorophyll protein (CP), 17-kDa (F0), and (10kDa) OEC protein vice versa in Korgut. The decreased in 47-kDa, and 23kDa proteins in Jaya lead to the decreased energy transfer from the light-harvesting antenna to PSII due to the marked alterations in the composition of thylakoid membrane proteins. The most important of changes in Korgut indicate maintained chlorophyll fluoresces without altering the thylakoid membrane protein towards adaptation to salinity. These findings can be translated into efforts to develop more salt-tolerant cultivars and exhaust the possibilities of using saline soils.

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Текст научной работы на тему «Effect of NaCl on chlorophyll fluorescence and thylakoid membrane proteins in leaves of salt sensitive and tolerant rice (Oryza sativa L) varieties»

Journal of Stress Physiology & Biochemistry, Vol. 17, No. 2, 2021, pp. 35-44 ISSN 1997-0838 Original Text Copyright © 2020 by Smita Srivastava and P.K.Sharma

ORIGINAL ARTICLE

Effect of NaCl on chlorophyll fluorescence and thylakoid membrane proteins in leaves of salt sensitive and tolerant rice (Oryza sativa L) varieties

Smita Srivastava and P.K. Sharma1*

1 Department of Botany, Goa University, Taleigao, Goa - 403206 India.

*E-Mail: pksharma@unigoa.ac.in Orcid number: https://orcid.org/0000-0002-2114-827X

Received December 4, 2020

In this study we compare a few physiological parameters of a salt sensitive (Jaya) and salt resistant (Korgut) rice varieties to understand mechanism of salt tolerance. Jaya, high yielding salt-sensitive rice (Oryza sativa) variety, and Korgut, a 100% salt-tolerant rice variety, were grown for 15 days in vermiculite irrigated with NaCl solutions of 0 - 200 mmolL-1 prepared in Hoagland's solution (pH 6.5). It was observed that initial fluorescence (F0) value increased, and the maximal fluorescence ratio (Fm) decreased in Jaya; however, the Korgut variety maintains the F0 and Fm value without much significant variation as NaCl increased. On the other hand, Actual efficiency (OPSII) significantly decreased in Jaya showed slightly decreased at 200 mmolL-1 NaCl treatment. The polypeptide composition of the thylakoid membrane decreases after NaCl treatment in the Jaya variety, but it's maintained in the Korgut variety. Photo-inactivation of PSII in Jaya includes the loss of the D1 and D2, (32-34 kDa) protein, probably from greater photosynthetic damage caused by salinity stress; Korgut is not showing alternation of the same protein, and it's maintained the greater photosynthetic. In Jaya, most prominently, the dramatic decline of the 47-kDa chlorophyll protein (CP), 17-kDa (F0), and (10kDa) OEC protein vice versa in Korgut. The decreased in 47-kDa, and 23kDa proteins in Jaya lead to the decreased energy transfer from the light-harvesting antenna to PSII due to the marked alterations in the composition of thylakoid membrane proteins. The most important of changes in Korgut indicate maintained chlorophyll fluoresces without altering the thylakoid membrane protein towards adaptation to salinity. These findings can be translated into efforts to develop more salt-tolerant cultivars and exhaust the possibilities of using saline soils.

Key words: Chlorophyll fluorescence, rice, salt stress, thylakoid membrane proteins

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Salt stress is significant abiotic stress that limits plant growth and productivity worldwide (Misra et al., 1997 and Vinocur et al., 2005, Garg et al., 2013 and Jiang et al., 2012). The higher level of salt concentrations results in primary salt stress, composed of osmotic stress and ion toxicity, and secondary oxidative stress (Wang et al., 2003) and also causes severe damage to plants, including growth inhibition, impaired metabolism, necrosis, and loss of production and quality (Sivritepe et al., 1999). F0 increased as the

membrane was damaged at the highest salinity level (Yamane et al., 2004). The increased F0 values were due to the disassociation of light-harvesting complex II (LHC II) and the PSII reaction center on swollen thylakoids (Yamane et al., 2008); however, Fm (maximum fluorescence yield in the absence of photosynthetic light) was also decreased in plants under salinity stress compared with control (Yamane et al., 2008, Lutts et al., 1996). OPSII, which participates in absorbed energy used in photochemistry and determines the efficiency of PSII. It is affected the concentrations of electron acceptors, e.g., NADP+, available at the acceptor side of PSI. The value of OPSII more declined insensitive variety than tolerant under salt stress (Dionisio et al., 2000). However, another study (Moradi et al., 2007) had the opposite result; the effect of salinity does not show any changes in OPSII. However, the electron transport rate (ETR) shows a reduction during salinity. Another study showed a direct correlation between decreased Fv/Fm and decreased OPSII due to salinity (Yamane et al., 2008).

The surface of thylakoid membranes plays a vital role in the evolution of oxygen (Miao and Murata 1983, 1984; Murata et al., 1992). Chloroplast membranes contain the multiprotein photosynthetic complexes photosystems I and II, including the reaction centers responsible for converting light energy into chemical bond energy and a cytochrome b6/f complex and an ATPase. Light reaction of photosynthesis occurs in the thylakoid membranes of the Chloroplast. These

reactions take place by involving the coordination between the 100 proteins that are organized in four major multisubunit protein complexes: the PSI, PSII, cytochrome b6/f (cyt b6/f) complex, and the ATP synthase complex (Hippler et al., 2001). Proteins that form the PSII core complex in land plants include PSII reaction center core proteins D1 and D2 (i.e., PsbA and PsbD; Psb stands for PSII), core antenna proteins CP43 and CP47 (i.e., PSII chlorophyll proteins of 43 and 47 kDa, also known as PsbC and PsbB, respectively (Nickelsen et al., 2013). PSI core complex binds to the membrane-bound peripheral antenna, called LHCI, and this antenna consists of four polypeptides called Lhca1 (22 kDa), Lhca2 (23 kDa), Lhca3 (25 kDa), and Lhca4 (22 kDa) (Jansson, 1994). ATPase synthase complex of Chloroplast is also known as the F1 Fo-ATP synthase. It consists of 24 kDa cytochrome b6 subunit, 17 kDa subunit IV, 19 kDa Rieske iron-sulfur protein, and 31 kDa c-type cytochrome f subunit. The RC of PSII comprises of D1 protein (32 kDa) and D2 protein (34 kDa), two large subunits CP47 (47 kDa) and CP43 (43 kDa), two small subunits forming Cyt b559 (9 and 5 kDa), that resulted in inactivation of both PS II and PS 1 mediated electron transport and damage of the oxygen-evolving machinery of PS II (Allakhverdiev et al., 2000a,b). A decrease in the maximum quantum efficiency of PS II, a variable to maximum fluorescence ratio, and the photochemical quantum yield of PS II were reported in Cucumis sativus leaves under salt stress (St^pien and Ktobus 2006).

The expressed proteins are having a molecular weight ranging from 45-190 kDa. The bands of low molecular weight proteins such as 45, 48, 73, and 97 kDa have shown higher intensities under salinity treatment. Several authors have reported that low molecular weight proteins ranging from 22-127 kDa accumulate in the plants like Raphanus sativus (Lopez et al., 1994), Arachis hypogea (Hassanein et al., 1999), and Maize (Tamas et al., 2004) under saline conditions. It has been reported that salinity causes a decrease in the intensity of several proteins in Bruguiera parviflora (Parida et al., 2004). Some investigations have shown that the high salt concentration inhibits the activity of

NaCl concentration increase (Flood et al., 2001; Yamane et al., 2008; Sarkar et al., 2013). The thylakoid

PSII (Akram and Ashraf 2011), while others demonstrated that PSII activity remains unchanged (Lu et al., 2002, 2003). Differences have also been shown in the polypeptide composition of PSII in salt-tolerant and salt-sensitive plant species (Wang et al., 2009).

Photosynthetic efficiency is a crucial factor in determining plant resistance to abiotic stresses. When an optimum amount of salt enters the plant cell, the membrane system and function of thylakoids in chloroplasts could be destroyed, affecting the photosynthetic activity if the salt concentration is not regulated to optimum values. The present report, undertaken to understand the salinity induced changes in chlorophyll fluorescence and the thylakoid membrane protein in salt-sensitive and salt-tolerant cultivars of rice.

MATERIALS AND METHODS

Plant material

Rice seeds of salt-sensitive (Jaya) and salt-tolerant (Korgut) cultivars obtained from the agricultural department of Ponda GOA were grown on Vermiculite medium in plastic pots.

Salinity treatment

Plastic pots of medium size (having a diameter of 12 cm) filled with vermiculite were irrigated with different respective concentrations of NaCl (0mM -200 mmol l-1) solution prepared in distilled water, and pots were wetted with an individual concentration of NaCl before sowing the seeds. Approximately 100 seeds were buried in each pot by first wetting the vermiculite with 100 ml of NaCl respective concentration and covering it with a small amount of vermiculite. Pots with the different concentrations were kept in separate trays. The solutions were poured from the top, and excess solutions were discharged from the pot's base's pores. Pots were watered every alternate day. Plantlets were grown for four weeks in a plant growth room illuminated with fluorescent and incandescent lamps with 16 hours photoperiod of ~500 |jmol m-2 s-1 PAR, and the temperature was set to 26°C ± 3°C; experiments were repeated five times with three replicates.

Chlorophyll fluorescence parameters,

Minimal fluorescence (Fo), maximal fluorescence (Fm), and the ®PSII=(F'm-Ft)/F'm measured to be used to fully expanded four leaves. Measurements were carried out using a fluorescence monitoring system (PAM instruments), according to Sharma et al. (1997).

Isolation of Chloroplast

The isolate of Chloroplast followed the method of Sharma and Singhal (1992). Fresh leaves (4g) were chopped into small pieces and homogenized in grinding media (GM) containing Sorbital, tricine, MgCl2, NaCl, EDTA (pH 7.2). The homogenate was filtered through four layers of muslin cloth. The filtrate was centrifuged at 8000 rpm for 10 min. Pellet was washed twice with resuspending media (RM) containing (Sorbitol, tricine, MgCl2, MnCl2, NaCl, EDTA (pH 7.8) and then resuspended in the same media. All steps were performed at 4°C.

Determination of protein concentration for loading in SDS-PAGE:

Chloroplast suspension was stored at -80°C for 24 h followed by lyophilizing the chloroplast pellet for 5h; lyophilized samples dissolved in reaction media and used to quantitate the protein concentration using the Bradford method (1976).

Preparation of protein sample for SDS-PAGE:

After protein quantification, resuspended Chloroplast was mixed in 2 X SDS proteins solubilizing buffer (lammeli) for 30 min in ice and stored overnight to complete solubilization of protein samples 4°C. The solubilized sample was heated at 90°C for 3min followed by the incubated on ice immediately for 1min, then centrifuging the samples at 12000 rpm for 1min. The supernatant was used as a chloroplast protein.

SDS- PAGE:

For SDS-PAGE, 12|g equivalent of protein was electrophoresed on 5% stacking and 15% resolving polyacrylamide gels (Table. 1) at 50v for 30 min and 120V for 2h with a PROTEAN II XI 2-D cell (BIO-RAD). Molecular weights of different protein bands were determined with the help of standard protein markers

(Himedia, pre-stained 245-11 kDa). Gels were subsequently washed with water and placed in microwave oven till 2 min and then poured water out after that put stained with staining solution containing 0.1% Coomassie brilliant blue R -250 (SIGMA), 10% Glacial acetic acid (GAA) and 50% methanol for 1 hour followed by distaining the excess of stain using destainer 1 containing 10% GAA and 5% methanol and finally gel was placed in a distilled water. Gels were scanned using Bio-Rad Gel Densitometer (GS 800) and analyzed using Quantity One software from Bio-Rad.

RESULTS

Fluorescence measurements

Initial chlorophyll fluorescence (F0) was highest in Jaya as it showed an increase of 40 %, whereas, in Korgut, it showed lowest (15%) at 200 mmol l-1 NaCl as compared to their control. Fm value in Jaya also decreased by 36 % at 200 mmol l-1 NaCl, while in Korgut, it showed only a 21 % reduction as compared to their control. Whereas ^PSII change up to 40 mmol l-1 NaCl treatments but decreased by 23% at 120 and 42 % at 200 mmol l-1 NaCl concentrations in Jaya variety. On the other hand, Korgut showed a slight decrease of 6% at the highest concentration (200 mmol l-1) NaCl (Fig.1).

Chloroplast protein

For SDS - PAGE, proteins were extracted from leaf tissue of salt-tolerant and sensitive rice plants.

Comparing the protein profiles between the control plant and those treated with different salt concentrations using SDS- PAGE showed that NaCl treatment induced significant protein pattern changes. In our study, a total of 8 distinct bands corresponding to polypeptide from thylakoid membranes were observed (Fig. 2,2a; 3,3a). The identified polypeptides observed in Jaya control and NaCl treated plants showed qualitative changes and were 75-63 kDa chloroplast coupling factor (CF1) protein level remained at the same level in all the NaCl treated plants as seen in control (Fig. 2 & 2a). Whereas, CP47 and CP43 kDa protein showed a slight decrease with increasing NaCl concentration (Fig. 2a A-G). A similar pattern was also observed for 32-35 kDa protein D1 and D2; it showed a slight decrease in the protein amount at the highest NaCl concentration (200 mmol l-1). However, LHC (25-20kDa) protein linearly decreased as NaCl concentration increased compared to their control (Fig 4). Whereas 17kDa (Fo binding site of CF1) showed a linear increase with the increased NaCl concentration up to 80 mmol l-1 NaCl compared to control; however, the highest concentration showed decreased compared to control (Fig 2, 2a A-G, Fig.5b). OEC (10-11kDa) protein remained more or less at the same level as seen in control up to 80mmol l-1 NaCl compared to control, however, the highest concentration has an absence of identical in Jaya variety (fig.2a, Fig 5a). However, the Korgut variety Chloroplast coupling factor (CF1) protein level linearly increased as NaCl concentration increases (Fig. 3.3) 54). Simultaneously, CP47 and CP43 kDa protein showed a slight increase in NaCl concentration (Fig. 3, 3a A-G). A similar pattern was also observed for 32-35 kDa protein D1 and D2. LHC (25-20kDa) protein showed a linear decrease with increasing NaCl concentration in Jaya while raised in the Korgut than their control (Fig.3. 3a, A-G). However in Korgut variety, 17kDa (FO binding site) poypeptide increased linearly with increasing NaCl concentration; a similar pattern was also observed for OEC (10-11kDa) protein compared to their control (Fig. 5a,b).

Table. 1. Composition of SDS-PAGE

Composition 10ml of 5 ml of

Resolving stacking

gel (15%) gel (5%)

Double distilled water 3.2 ml 2.97ml

Acrylamide 4ml 0.67ml

/bisacrylamide (30%)

1.5 M Tris (PH 8.8) 2.6ml -

0.5 M Tris-HCl (PH 6.8) - 1.25ml

10% (w/v) SDS 0.1 ml 0.05ml

10% (W/V) APS 0.1ml 0.05ml

TEMED 0.p1ml 0.005ml

40 SO 120 160 200 NaCl (mmol l1)

40 80 120 NaCl (mmol l"1)

l Jaya ■ Korgut

fe Ph u 0 -

5

O

80 120 NaCl (mmol H)

Fig. 1. Effect of NaCl on chlorophyll fluorescence parameters in both rice varieties. The data in (a), (b); and (c) represent F0, Fm and qPSII respectively. Results are expressed as mean ± SD of three replicates. (*). (**). (***) indicates that the mean difference between salt stress response compared to control is significant p<0.5, p<0.01, andp<0.005, respectively.

a

c

DISCUSSION

The F0, Fm, Fv/Fm, qP, and qNP values are the most

crucial chlorophyll fluorescence parameters broadly used in plant stress physiology studies (Thomas and Turner 2001; Baker and Rosenquiest 2004; Murchie and

Lawsons, 2013). An increase in F0 represents only difficulty and degradation in photosystem II (D1 protein and other parts of Photosystems) or any disruption in energy transfer into the reaction center (Calatayud et al., 2006). It has been reported that Fo would increase under full stress conditions, but the Fv/Fm ratio would be reduced (Maxwell and Johanson 2000 and Li et al., 2010). In the present study, the F0 value significantly increased in the Jaya variety, whereas Korgut showed an insignificant increase as NaCl increase. Besides, the increase in F0 can also be a negative trait associated with stress, resulting in the deactivate of the PSII reaction center (Yamane et al., 1995; 1997). However, the significantly decreased the Fm value in Jaya than in Korgut. The higher decrease in Fm in Jaya may be due to inhibition of electron transport at the PS-II donor site,

under salt stress indicate the accumulation of inactive PS-II reaction centers (also considered higher F0). The value of OPSII declined in the salt-sensitive Jaya variety under salt stress, whereas the tolerant variety exhibited higher values than their control (Fig. 1c). Decreased OPSII, which is also the decreased PSII quantum yield, represents the segments of absorbed energy used in photochemistry, which determines the reductant efficiency, which caused the slow rate of electron transport, available at the acceptor side of PSI. Similar results are reported by Takai et al. (2010) in rice. However, another study (Wang et al., 2015) had the opposite impact; that exposure of salinity did not change plant resistance to abiotic stresses. Due to the high salinity membrane system and function of thylakoids in chloroplasts could be destroyed, affecting the photosynthetic activity; if the salt concentration is not regulated to optimum values, the electron transport rate (ETR) declined. Another study also indicated that OPSII decreased severely when Fv/Fm decreased slightly under different levels of salinity stress (Van et al., 2019). The salt-stressed Jaya's pigment-protein complexes showed a gradual decrease in the polypeptide contents, increasing the NaCl concentration. However, salttolerant Korgut showed increased with an increase in

salinity levels (Fig. 3, 3a). A decrease in the polypeptide contents in SDS-PAGE of Jaya suggests salinity-induced proteolysis of thylakoid membrane proteins (Misra et al., 1995, 1997b).

The relative effect of NaCl stress on Jaya is more prominent than that of Korgut, which could be due to genetic variations between these two crop plants to salinity. Our study suggests the negative effect of excess NaCl on the light reaction in Korgut.

The observed decrease in abundance of LHC (25-28 kDa) protein in Jaya may suggest the effect of NaCl on decreasing their efficiency for capturing light energy and transferring it to RC, and this can be related to the observed decrease in F0 corresponding to the disorganization of LHC in our study (Fig. 3.2. A-G). The observed decrease in the abundance of D1/D2 (32-34 kDa) protein corresponding to the RC of PSII can be related to decrease in OPSII suggest that NaCl may have affected the number of functional reaction centers, which can be related to the observed decrease in the Fm corresponding to the open reaction centers. The coupling factor (63-65 kDa) showed a slight increase in Korgut as NaCl increases suggesting that excess NaCl may not have affected these proteins, whereas, in Jaya, it decreased as NaCl increased. These results are by Tiwari et al. (1997) and Murata et al. (2007). Singh and Dubey (1995) found no PS1 activity decline in rice seedlings while PSII activity decreased significantly. The fluorescence emission spectrum, such as Fm and OPSII, was reduced in Jaya under NaCl stress. This data confirms that salt stress changes thylakoids' construction, destroying the PSII reaction center and combination state of Chl molecules in light-harvesting two complexes (LHC2) (Liu and Shen 2004, 2005). The isolated thylakoid membranes contained CP47, CP43, and 23 kDa proteins (Fig. 1). Contents of these thylakoid proteins decreased in Jaya while increased in Korgut as concentration NaCl increases, which are the key to oxygen evolution (Murata et al., 1992). The decrease of 23 kDa protein in Jaya or effect of energy transformation in light-harvesting complex 1 (LHC1) results from the decrease in photochemical activity similar result also observed by (Oquist et al., 1980). Therefore, we did not

which results in the accumulation of P680, and the other reason may be the decrease in the pool size of QA. The shallow Fm values determined in Jaya plants grown

find a decrease of 23 kDa peptides in the salt-tolerant Korgut variety. The reduction of 10 kDa protein in Jaya while in Korgut increased significantly under the stress conditions.

In contrast to the control, it might be due to repair of PS II damage and the maintenance of water photo-oxidation rate during photosynthesis. Higher expression levels of this protein in the salt-tolerant genotype than the salt-sensitive one depicted the former genotype's stabilizing capacity during salt stress conditions. A similar increase in this protein level has been observed under drought (Ghabooli et al., 2013). Chilling (Ashley et al., 2014) and salt stress (Wu et al., 2014).

In summary, the Korgut could stably maintain thylakoid membrane polypeptides at high levels while expressing some thylakoid protein increase, which helps repair the damage in PS II and the water photo-oxidation maintenance rate photosynthesis and improved, OPSII, Fm and F0 of PSII photochemistry. Thus, the results in this study suggest that Korgut has better adaptation to withstand higher salinity. This evidence indicates that salt stress is essential for breeding and improving tolerant cultivars to increase plant productivity.

ACKNOWLEDGMENTS

We are grateful to Goa University for his support and encouragement.

All authors have declared that they do not have any conflict of interest for publishing this research.

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